SKU: 11530673557
stolon spider plant

stolon spider plant Spider Plant Asst Varieties

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Description

stolon spider plant Spider Plant Asst VarietiesSpider plant, Chlorophytum comosum, is one of the most common and well known of all houseplants. It is especially popular with beginners, being easy to grow and propagate, tolerant of neglect, and able to thrive in nearly any type of condition. It gets its common name from the small plantlets produced on long trailing stems that vaguely resemble spiders. This clump forming, perennial, herbaceous plant, native to coastal areas of South Africa, has

Spider plant, Chlorophytum comosum, is one of the most common and well-known of all houseplants. It is especially popular with beginners, being easy to grow and propagate, tolerant of neglect, and able to thrive in nearly any type of condition. It gets its common name from the small plantlets produced on long trailing stems that vaguely resemble spiders.
This clump-forming, perennial, herbaceous plant, native to coastal areas of South Africa, has narrow, strap-shaped leaves arising from a central point. The leaves may be solid green or variegated with lengthwise stripes of white or yellow. The leaves are not flat but appear channeled or folded down the middle. Plants grows 12-15″ tall. The thick, fleshy roots and rhizomes evolved to store water, allowing it to survive inconsistent watering.

Spider plant produces small white flowers.


Long, wiry stems up to 2 feet long are produced, sometimes with a few small leaves, especially in response to short days and long, uninterrupted nights for at least three weeks, although they may appear at any time of year indoors. Small white, star-shaped flowers are produced at the ends of the stems. After flowering, more leaves are produced at the end of the stems, forming small plantlets. If a flower is pollinated, a leathery, 3-angled capsule-type fruit is produced that contains flat black seeds.

Spider plant helps clean indoor air.


Studies have shown that spider plant is quite effective in cleaning indoor air by absorbing chemicals including formaldehyde, xylene, benzene, and carbon monoxide in homes or offices.

Thick, fleshy roots allow spider plant to tolerate inconsistent watering.


Spider plant is very easy to grow indoors in medium to bright light throughout the year. It does well with average humidity and cool to average temperature, although it can tolerate warmer conditions. Use a general-purpose potting soil or soilless medium. Plants grow and produce plantlets best when slightly pot-bound. Because they grow quickly and the roots can easily become too crowded, they need frequent repotting to do their best.

Spider plant is well suited to hanging containers.


Allow the soil to dry slightly between thorough waterings. Fertilizing every 3-4 months is usually sufficient, or feed more frequently using half strength fertilizer solution. Be aware that heavily fertilized plants may not form as many plantlets and excessive fertilizer may lead to tip browning.
Spider plant generally has few pest problems other than scale insects and mealybugs. Tip burn of the leaves is a common problem that can have many causes. Low humidity, excessively dry soil, salt accumulation and/or chemicals, particularly fluoride or chlorine, in tap water or filtered water may cause brown leaf tips. Using distilled or rainwater will help prevent tip browning. Overwatering or planting in poorly drained soils can lead to root rot.

Spider plant can be grown as a ground cover outdoors in warmer climates.


This plant can also be grown outdoors as an annual in cool climates. It does well in most well-drained soils and should be bedded out after the last frost. Spider plant is a good addition to containers with its grass-like foliage that makes a nice contrast to other foliage types. It is quite well suited to a hanging basket, where the stems can hang down. Outdoors they need bright light but can sunburn if grown in full sun. In warmer climates, they make a nice ground cover in partly shaded areas in the garden.

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SKU: 11530673557

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Kathryn b.
Los Angeles, US
★★★★★ 1
Don't waste money on this one
Ordered in January 2026. Worked good the first few times. Now it just rotates around and around the can but doesn't cut anything. I'm so disappointed because it failed shortly after my return window closed.
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Reviewed in the United States on May 5, 2026
R
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rosa arellano
Bozeman, US
★★★★★ 5
I have arthritis and it works really well and very easy to use it came fully charged that was nice.
Very nice ;-)
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Reviewed in the United States on June 7, 2026
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Verified Purchase
Tim P.
Whiting, US
★★★★★ 5
Easy to use! No more hand cranking.
If you like the ease of an electric can opener, but don’t have room to store it or don’t want to drag it out when you need to use it, this is for you. I like a handheld can opener, but would get so frustrated trying to use it and turn the handle. This can opener is amazing and so easy to use. Just attach to can and push a button. It starts turning on its own and when it is done it stops. You lift it up and the lid comes off cleanly. It is rechargeable so need to worry about batteries. It tucks away in a drawer nicely. I bought my mom one too. She has arthritis in her hands so thought this would be perfect for her.
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Reviewed in the United States on January 10, 2026
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Verified Purchase
Albert C.
Lowell, US
★★★★★ 5
Smooth edges better than twisting
Works a lot better than the crank style and the counter top electric and you can use the lid to reseal the can if you don't use the whole thing.
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Reviewed in the United States on June 3, 2026
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Amazon Customer
Carnegie, US
★★★★★ 2
Worked for only 4 months. Now produces metal shards. Dangerous
Pros: Can be used with one hand. I bought this to have after surgery that left me without use of one arm for a few months. The light blinks when you need to charge it. Only needs a 2-3 min charge for enough juice to open a can. Cons: IT QUIT CUTTING CORRECTLY AFTER 4 MONTHS. I now have to use both hands to hold it in place to get it to latch on to the can. It also requires a few rotations around the top to cut through the seal, resulting in METAL SHARDS! The metal shards are super sharp and almost invisible. I stabbed myself with one enough to draw blood. This is dangerous as the metal could fall into the food when pouring from the can.
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Reviewed in the United States on January 10, 2026

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