SKU: 2222258192
succulent with thin leaves

succulent with thin leaves Tylecodon wallichii 4" Pot

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Description

succulent with thin leaves Tylecodon wallichii 4" PotTylecodon wallichii Tylecodon wallichii is a sparingly branched shrublet with a thick, knobby, tuberculate stem and succulent leaves crowded at the branch tips. Cultivation and Propagation: Although usually grown only by specialist caudiform grower it presents no great difficulty in cultivation. It is a winter grower, dormant in the summer. Growing rate: This is a very slow growing species. Soil: Tylecodon wallichii, like all other caudiciforms,


Tylecodon wallichii
Tylecodon wallichii is a sparingly branched shrublet with a thick, knobby, tuberculate stem and succulent leaves crowded at the branch tips.

Cultivation and Propagation: Although usually grown only by specialist caudiform grower it presents no great difficulty in cultivation. It is a winter grower, dormant in the summer.
Growing rate: This is a very slow growing species.
Soil: Tylecodon wallichii, like all other caudiciforms, requires very well-drained soils. Out-of-Doors prefers sandy soil, sandy loam soil provided the drainage is good. In pot it needs an open medium comprising equal parts of well decomposed compost or finely milled bark, and river or silica sand (or pumice) or a well drained, cactus compost.
Repotting: Re pot every 2/3 years using the above compost with added slow release fertilizer, but fully grown plants can remain in the same position for many years. Plant it with the neck at soil level and grow it in pots with a diameter of at least 25 cm. Give it excellent drainage.
Fertilization: Because they are adapted to poor soil, feeding is not really necessary, but some ash will not do them any harm. On pots fertilize moderately during the growing season with diluted high potassium fertilizer.
Exposure: It is most suitably grown in full exposed areas but it will even grow and bloom in half-sun.
Watering: As it is a deciduous winter-growing plant, it likes moisture from late summer to early spring, and withhold water from late spring to summer (dormancy period). In the growing season water when the roots are almost dry, and reduce watering in winter to once every two weeks.
Hardiness: Winter minimum temperature is 5ºC but better at 8ºC. The leaves easily drop off in cool conditions.
Garden uses: The plants are mostly grown by specialist caudiciform collectors, usually as container subjects.
Can take 10 to 20 years to reach maturity. A word of caution - do not plant the swollen stems too deep. Ensure the slender neck of the plant is just protruding above the soil with only the root underground. It can also be propagated from cuttings in late Autumn.

 

Some of the information in this description has been found at desert-tropicals.com, llifle.com and cactus-art.biz

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SKU: 2222258192

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KR
Draper, US
★★★★★ 5
Will always make coffee with this
Flavor Name: Vanilla
This is the key to a good coffee! I do 3-4 pumps and my coffee is sweet & tasty. Bottle is large and will last a while as I don’t make coffee daily. The pump makes life so much easier. Great taste, highly recommend :)
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Reviewed in the United States on May 6, 2026
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Hannah
Lexington, US
★★★★★ 5
Perfect
Flavor Name: Vanilla
I got this vanilla syrup for my wedding to use at a soda bar, and it was such a hit! Everyone loved it. The flavor is amazing—smooth, sweet, and really rich without tasting artificial. It added the perfect cozy touch to the drinks and worked so well with everything on the menu. I’m so glad I chose this one, it tasted incredible and made everything feel extra special!
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Reviewed in the United States on May 4, 2026
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Verified Purchase
Sheena Jackson
Los Angeles, US
★★★★★ 4
Syrup
Flavor Name: Vanilla
The Torani Vanilla Coffee Syrup is a great value and a nice, generous size. The vanilla flavor is smooth and works well in coffee and other drinks. I really appreciate that it comes with a pump—it makes dispensing easy and mess-free once it’s set up. However, it’s important to note that when you first insert the pump into a new, full bottle, the syrup can spill over due to the displacement. I recommend placing the bottle in the sink or removing a small amount of syrup before inserting the pump. Overall, a solid product with great flavor and convenience, just be cautious during the initial setup.
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Reviewed in the United States on December 18, 2025
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Verified Purchase
Ally
Carnegie, US
★★★★★ 5
Makes delicious iced coffee!
Flavor Name: Vanilla, Flavor Name: Vanilla
Im someone who likes their coffee to actually taste like coffee and I love this syrup. I’ve been making iced coffee at home almost daily lately, and this vanilla syrup is the only one I keep reaching for. The flavor is smooth and sweet without tasting artificial, and it actually tastes good in iced drinks instead of getting lost in the coffee. The pump also makes it really easy to use without the sticky mess. My current go-to drink: • 2 pumps vanilla syrup • Double espresso pod • Pour over lots of ice • Splash of almond milk • Finish with brown sugar creamer Your bank account will thank me!!!
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Reviewed in the United States on May 16, 2026
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Verified Purchase
Dan
West Palm Beach, US
★★★★★ 5
Syrup is excellent, the pump is dramatic
Flavor Name: Vanilla
I am marking 5 for the syrup itself, my favorite syrup. In regards of the pump, a little too dramatic for me and it will go everywhere. I would rather pour the syrup, including I found the pump will leak and there was a ring of syrup around the base of the bottle. Perfect for a coffee shop, but not for a basic kitchen....but I am picky about syrup splattering because the sugar ants are a nightmare.
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Reviewed in the United States on April 21, 2026

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