SKU: 22408296985
black bat flower seeds

black bat flower seeds Rare Black Tacca Chantrieri Seeds ~ Black Bat Flower ~ Black Lily ~ Bat ~ Devil’s Flower ~ Exotic Flower ~ Unusual Flowers

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Description

black bat flower seeds Rare Black Tacca Chantrieri Seeds ~ Black Bat Flower ~ Black Lily ~ Bat ~ Devil’s Flower ~ Exotic Flower ~ Unusual FlowersThe Black Bat Flower (Tacca chantrieri) is a rare and unusual plant. One word best describes it: WOW! These flowers will stop you in your tracks! Tacca chantrieri is a beautiful and very exotic tropical plant oddly related to yams. A bizarre but quite beautiful plant with aspidistra like foliage and large, darkest purple, almost black flowers which resemble Batman's cape. The most intriguing features though are the bunches of long 'whiskers'

The Black Bat Flower (Tacca chantrieri) is a rare and unusual plant. One word best describes it: WOW! These flowers will stop you in your tracks! Tacca chantrieri is a beautiful and very exotic tropical plant oddly related to yams.

A bizarre but quite beautiful plant with aspidistra-like foliage and large, darkest purple, almost black flowers which resemble Batman's cape. The most intriguing features though are the bunches of long 'whiskers' protruding from the centre.

It prefers shade and likes to stay moist but not soggy. The unusual black flowers look like bats with long cat whiskers rising on long stems from the broad shiny leaves. It tends to bloom from late summer through fall, often flowering just in time for Halloween.

~ Includes ~

~Quantity of Seeds, ranging from 1-4 (your choice).

~ Grow and Care Instructions.

* Last Photos are the other colors available: White and Green.

 

🦇Tacca Grow and Care Instructions🦇

For best results, sow seeds in good light at any time onto a good soil-based compost.Cover the seeds with fine grit or compost to approximately their own depth. We recommend germinating at 15 to 20 degrees C. Seeds should ideally germinate in between 2 and 6 weeks although they make take considerably longer.

 

Light

In the rooms for the perennial, it is better to choose places in partial shade, avoiding contact of the flower with direct sunlight. If you plan to grow Tacca on the windowsill, then it will be more correct to select windows facing east or west.

Air temperature

Since the perennial is a tropical plant, it needs to provide a certain microclimate for growth and flowering. In summer, the temperature for the flower should be maintained in the range from +18 to +30 degrees. With the arrival of autumn, it is recommended to lower the indicators to +20 degrees, avoiding significant fluctuations and deviations. It is important for the flower not to allow hypothermia, which for the culture is a temperature below +18. It is important to ventilate the room with the flower, however, drafts are best avoided.

Air humidity

A tropical plant will need to maintain a high level of humidity in the room, for this the florist should regularly spray the culture or use household humidifiers. As an effective option for maintaining an optimal level of humidity, you can consider placing a pot with a flower in a large tray with wet expanded clay or moss. As mandatory measures for the care of the flower, the flower will be provided with a night "steam bath". The essence of the humidification method is to place the plant in an enclosed room filled with steam.

 

Watering

In the summer of the "black lily" it is recommended to provide abundant moisture, the top layer of soil in the pot should be constantly moist. In autumn, watering can be somewhat reduced, and as for the winter months, during this period, the soil can be allowed to dry by one third of the total volume. For humidification, it is necessary to use well-kept water at room temperature.

 

Ground

A loose substrate with good aeration will become a suitable ground for Tacca. To grow a flower, you can use a ready-made mixture for orchids, which is sold in garden and flower shops. Also, the soil mixture for a tropical perennial can be prepared independently. For these purposes, it will be enough to combine one part of peat and leaf land with half of sand and turf land.

 

Top dressing

The flower will need fertilizer from spring to mid-autumn. It is best to feed the culture once every 14 days. In winter, it is best to refuse to fertilize the crop. For this purpose, you can use the compositions recommended for flowering houseplants.

 

Transplanting and pruning

There will be no need to transplant a flower into a new container every year. It will be necessary to replace the pot with a larger container only when the root system of the plant completely fills its volume. The work on the transplant is carried out in the spring. It is not necessary to cut the leaves of the takka, only the faded peduncle is subject to removal, otherwise you can spoil the appearance of the culture.

 

Resting phase

The plant goes into a dormant phase in winter. During this period, watering is reduced, and the indoor air temperature is maintained at +20 degrees. It is recommended to spray the flower weekly to observe the appropriate humidity level for the tacca.

 

Seeding

Before planting, the seeds should be washed and dried well. For processing, it is more correct to use a weak solution of potassium permanganate. After that, the seeds are rooted in a nutrient substrate, and germinate at a temperature not lower than +30 degrees.

 

The optimal composition for growing a tropical perennial will be leafy earth mixed with sand in equal proportions. Deepen the seeds into the ground should not be more than 1-1. 5 centimeters, with mandatory drainage at the bottom of the pot. You can expect the first shoots in 4-6 months. During this period, it is necessary to provide the seeds with heat, without temperature changes,and also avoid excessive moisture. Stronger young plants can be transplanted into separate pots.

✨Follow me on IG:  @yourplantbitch, for newest creations and plants✨

💕Happy reviews, along with photos are ALWAYS appreciated!!!

💜 Best Wishes, Your Plant Bitch (Quinn)

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R. Cordosi
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Outstanding Frother!
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Exceptional! This frother is in another league compared to the cheapo push button frothers. The motor is smooth, quiet and powerful. This has an intuitive thumb dial on top that operates smoothly with a wide range of smooth speed adjustment. It’s gentle enough to froth a little bit of milk for a macchiato and powerful enough to scramble 3 eggs. The head is removable for easy cleaning. It’s also rechargeable. I charged this the day I bought it on April first. I use it at least twice a day. It’s September 26th today and I have yet to recharge it and it’s not showing any signs of needing a charge. One minor quibble is that they give you 2 of the same frother heads. They are built so well, that I don’t imagine it ever wearing out. It would have been nice to get a whisk or something different. Not a deal breaker at all though.
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Reviewed in the United States on September 26, 2025
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Verified Purchase
banjo player
West Palm Beach, US
★★★★★ 5
Solid unit
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Handheld Mixer/Frother Review A Premium Choice That Transforms Morning Coffee I am thoroughly impressed with this handheld mixer and frother. Each morning, I blend cacao and collagen powder into my coffee, and in the past, I always ended up with stubborn lumps using only a spoon or whisk. I had previously purchased a few inexpensive handheld mixers, but they disappointed me both in price and performance, struggling to mix the powders thoroughly—especially at the bottom of the cup. I came close to abandoning handheld mixers altogether, but decided to give it one last try. After reading countless reviews and carefully comparing models, I opted to invest in a higher-end handheld mixer. The anticipation was high—would this mixer truly distinguish itself from the budget options cluttering my kitchen drawer? From the moment I unboxed it, the difference was clear. The mixer felt substantial in my hand, and the build quality reflected thoughtful engineering. While this model cost roughly twice as much as the cheaper alternatives, it proved to be well worth the investment. Initially, I was concerned about the dial at the top, fearing it might be difficult to control. However, I was pleasantly surprised by its intuitive operation. The unit offers a solid feel, plenty of power, and a versatile range of speeds—from a gentle stir perfect for coffee to an impressively fast setting. I had not previously considered using this mixer as a frother, but as a cappuccino enthusiast, I decided to give it a try. I heated both 2% milk and oat milk to take the chill off, then submerged the mixing wand. Allowing the mixer to rise above the milk introduced air and created a rich, creamy foam—an unbelievable result. My homemade cappuccino now tastes like something from a café. The controls are robust, the construction is reliable, and the power is consistent. Cleanup is effortless, requiring only a quick rinse under the tap. The battery life is also noteworthy, lasting through several uses without losing strength. If you are hesitant to spend a bit more on a quality handheld mixer, I wholeheartedly recommend making the investment. This mixer has become an essential part of my morning routine. Excellent product—well done!
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Reviewed in the United States on August 13, 2025
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Philip B. Corriveau
Natrona Heights, US
★★★★★ 5
Solid, powerful, rechargeable
Color: Black
Very impressed with its weight, speed and performance. The dial is great
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Reviewed in the United States on May 29, 2026
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Chief
Houston, US
★★★★★ 4
Very nearly the perfect frother for all your basic frothing & mixing needs
Color: Black
There are a lot of middle-of-the-road frothers out there. I've been through a few of them in my recent search for something that could mix and froth well, without taking up any more outlets in my basement kitchen. Of the three Maestri frothers I've tried so far, this one wins the race by a nose. Most recently, these Maestri frothers come in basically three versions: A single-speed @ 8000 RPM, a two-speed @8000/5500 RPM, and this stepless variable-speed version. Aside from that, the only real difference in recent version pack-outs is which attachments they come with. Look over the reviews of the single-speed version and you'll find that while it can and does froth well, it starts at a single, high speed and gets there fast. This makes it pretty easy to spin liquid right out of most common cups and mugs. There is a two-speed version, but it's harder to find, only comes in one color (Grape Purple), and while it's much better than the Maestri single-speed, it still has a couple of quirks that make this variable-speed version win out. This mixes and froths whole milk, half-and-half, or heavy whipping cream, or just about anything else very well. Like all frothers, it takes a little time to learn its nuances and nail down the technique, this will definitely get you there. The best feature of this is easily the speed control. Turn the knob to turn it on at a low speed that's great to get things started, then turn the knob to crank up the speed just enough to do what you need, whether that's mixing or frothing. The low starting speed makes it easy to keep things under control without undue spilling, and the max speed is more than enough to make quick work of getting your froth on. There are really only two complaints I have with this stepless, variable speed version: - I'd really like to have a Press On / Release Off button in addition to the Speed Control knob. More than one time have I gone to turn this off, only to spin the knob the wrong way and crank the speed up to ludicrous, sloshing liquid on the counter. Being able to turn it Off just by letting go of the button would be quick and easy. This configuration would allow using a preferred speed right from the start, while still allowing speed to be adjusted on-the-fly when needed. - Give it a bigger battery. It would cost mere pennies to give this a 2000mAH+ instead of a 1200mAH battery, and I can't think of any reasonable downside to that. - Give the motor a little more torque. It's fairly easy for the current motor, at any speed, to get bogged down in a thick protein powder mix, or when pressing the frother or other attachment a bit too hard into the bottom or side of the frothing container. A bit more "oomph" would prevent that. I really like the overall design and features of thes Maestri frothers better than many other, cheaper versions. This variable-speed version is pretty great as it is and probably the one I would recommend over the single- or two-speed, for most people. But I often find myself using two hands -- one to hold it steady, and the other to turn it on and tweak the knob to the desired speed(s) -- for a device that should arguably need only one hand to use. Just a couple of minor tweaks as noted above would make this the overall best frother of its type that I've used.
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Reviewed in the United States on May 23, 2025
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D. Smith
Dallas, US
★★★★★ 5
Hands down, the BEST handheld frother I've ever used!
Color: Black
Hands down, the BEST handheld frother I've ever used! I got the black one, but any color will have the same results. Over the past 12 years or so, I've used so many different handheld frothers and they've ALL fallen short of expectations for quality, longevity, power, features, and usability. I've used everything from cheap, $15 models to $50+ models and everything in-between. Some with fancy attachments for various types of mixing, frothing, beating, whipping, etc. Some with rechargeable batteries, some without. Some AC powered, some with fixed whisks, some with detachable/replaceable whisks, some with stands, etc. NONE have been spectacular. Most broke within 6 months and got tossed. ALL were major disappointments in the end, including the "revered" Zulay models of which I tried several. I finally found this Maestri House branded, variable speed frother with detachable / replaceable whisks and got one to try. I was literally on Cloud Nine the first time I turned it on. Like, WOW! Not only was it FAST on the highest speed, but it was powerful enough to churn right through milk, eggs, cream, etc, without bogging down like many others. This thing makes milk froth like a milkshake and Matcha Lattes like nothing else I've ever experienced. I used to have to sift my Matcha, then whisk it in hot water, then froth milk and then blend them together to make the perfect latte. and if the milk was cold (my preference), pre-whisking in hot water was a must to avoid lumps. However, with THIS frother? I literally pour my milk into a tall tumbler, drop in un-sifted Matcha powder, and spin up the Maestri House frother at first on a medium low speed to get it mixed, then jump straight to the highest speed to really whip that milk and match up. After about 30-45 seconds, I've got the thickest, richest, smoothest, most aerated latte around. And NO LUMPS at all!!! What a time and dish saver! And cleaning? I just run it under hot running water to get the shaft cleaned and then spin it up in a dish with hot running water for a few moments, then spin it on high for a few seconds in the air to dry it off instantly. Now, I'll be honest here, too. The specs say it can go months on a charge, using it for a couple minutes a couple times daily. Well, I guess it could do that and still spin. But I use it FULL SPEED, churning hard for at least a minute a couple times per day. After about 2 weeks, I can start to notice a speed reduction so I just plug it back in on the charger. All things considered, this is still better than all the other handheld frothers I've used over the years. After using the heck out of this thing for the past 7 months, I've even decided to start selling these in our Japanese gift shop. The manufacturer is has been very responsive both in customer support (I called them about an issue I thought I was having, and they called me back with a couple hours even though I didn't leave voicemail when they didn't answer right away) and in reseller support. I have to give these guys an A+ for responsiveness and quick resolution when problems might arise. HIGHLY recommended!!
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Reviewed in the United States on October 17, 2025

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