SKU: 32587363848
small outdoor plants for small pots

small outdoor plants for small pots Planter Small Indoor Outdoor Planter

Sale price$23.03 Regular price$25.59
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Description

small outdoor plants for small pots Planter Small Indoor Outdoor PlanterDECORATIVE COPPER PLANTER Each planter is built from hand hammered stainless steel, and preserved with a unique copper antique finish and a clear coat lacquer to protect the planter from the elements. Whether you are placing this planter in your entryway, patio, deck, or outdoor or indoor room, grace your home and garden with this stylish home decor accent. INDOOR OR OUTDOOR DECOR Flower planter is approximately 11 inches square at the widest and 29

  • DECORATIVE COPPER PLANTER

    Each planter is built from hand-hammered stainless steel, and preserved with a unique copper antique finish and a clear-coat lacquer to protect the planter from the elements. Whether you are placing this planter in your entryway, patio, deck, or outdoor or indoor room, grace your home and garden with this stylish home decor accent.
  • INDOOR OR OUTDOOR DECOR

    Flower planter is approximately 11 inches square at the widest and 29 inches high. Copper finish interplays with the environment as only rich coppery tones can. This planter garden box will make an eye-catching conversation piece wherever it’s placed and it fits in nearly any location. Unique and sturdy, if you’re looking for something memorable, this planter set would make a perfect wedding decoration or birthday gift idea.
  • PLANT WITH EASE

    Comes with a convenient custom planter insert with drainage holes that can be removed for easy planting and care.
  • DURABLE CONSTRUCTION

    Solid construction yet lightweight to move easily. At the base of the planter you will find a drainage hole and grate. This feature allows you to fill the base with rocks for stability while still allowing for ample drainage. If you choose to use indoors, simply cover the grate with a water catching receptacle of your choice.
  • QUALITY BY H POTTER

    – H Potter has been designing and manufacturing premium quality garden products for nearly 30 years. We do not pretend to be the cheapest, but you get what you pay for. Packaged well, with stunning craftsmanship and backed by great customer service, we’re proud to say our garden products are built to last.
FAQ

Does H Potter do custom work?

Custom work is not available. Items are only available in the sizes, finishes and colors shown on our website.

Where are H Potter products made?

H Potter items are manufactured at our partnered factory in India. Glass terrariums are handcrafted in India and China.

Does H Potter offer discounts?

H Potter does not offer discounts, but we do offer fast, free shipping and exceptional customer service.

Can H Potter provide detailed information about warehouse deals?

We do not have specific pictures or information regarding each individual warehouse deal item. Warehouse deals are typically customer returns or photo shoot items. We inspect items upon their return to make sure glass is not broken, items have not been used or major components are not missing, this said, items could have dents or dings, hardware may be missing, outer boxes may show wear and tear. It is not feasible to provide specific photos detailing the issues as each individual item would need its own sku identification.

Does H Potter ship outside of the United States?

Currently, H Potter is not offering shipping outside the lower 48

Does H Potter offer replacement parts?

H Potter does not keep an inventory of replacement parts. If an item arrives and a small part is damaged, please contact us for solutions.

Does H Potter offer replacement glass?

H Potter does offer replacement glass for lanterns and torches. Please contact H Potter via text at 208-640-4206 if replacement glass items are showing out of stock. When ordering replacement glass for lanterns please note the lantern SKU for which you are requesting the replacement glass

Please use this link to purchase lantern glass.

What is H Potter’s return policy?

Customers are responsible for return shipping, here's our policy.

Materials & Care

H Potter planters are made with stainless steel. To create the antique copper finish, first the planters are electroplated with a copper finish, next we apply a hand-rubbed antique finish and the final step is an application of a high grade clear-coat protective sealer. To add a bit of extra protection to the finish, you might choose to apply a coat or two of clear spray paint annually to the inside and outside of the planter. This can be purchased in a spray can at a hardware type store. You might also choose to apply this protective covering before first use.

Your water may contain minerals, chlorine and/or fluoride which may be unfriendly to the finish on the planter. H Potter planters are not designed to be used as fountains. Water spilling over the sides of the planter may affect the finish of the planter and/or may cause water stains or water spots. Additives in the soil used might also contain chemicals which when over-watered may spill over the sides and run down the planter potentially affecting the finish. Water sitting in the drainage tray may also affect the finish of the tray.

We choose to clean our planters with a soft, non-abrasive cloth along with water and a small amount of mild dish soap.

If you are using the planter outdoors, you might consider inside storage during the winter based on the weather conditions in your area.
Measurements other images
Flower planter is approximately 11 inches square at widest and 29 inches high.


Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 32587363848

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MRL
Natrona Heights, US
★★★★★ 5
More flavor, more fun
Format: Hardcover, Format: Hardcover
If you’re looking for a fun book with unique flavor combos, give More is More a go! So far I’ve made the marinated zucchini, drunken cacio e pepe, shells peas and buttermilk, meatloaf, italian sandwich, tahini date shake, and the best cookies ever - the pistachio brown butter halva chocolate chunk cookies (a mouthful). Everything has been delicious and is on my re-make list. Some highlights on my very long want-to-make list are her meatballs, broken noodle bolognese, chicken salad w coconut crunch & miso braised chicken. Pros: - Fun, creative recipes - Recipes are written in a way that’s approachable and doable - helps build up my confidence and encourages me to try new things. Plus I know I can trust that the recipes are well thought and will work out - Recipe pairing suggestions - this is a huge help for me personally and I’m already eating more veggies thanks to it - Molly is very talented at creating a ton of flavor from a relatively short ingredient list - The book has QR codes for audio and video follow alongs! Cons: - The header font can be hard to read, but the recipes themselves are readable - The abbreviations can be a bit much at times, sure, but they’re just in the titles/descriptions, not the recipes themselves. Not a big detractor for me I’ve seen some complaints that there are too many recipes from The Club. If the book had a bunch of recipes from a free site, I can see the argument for being mad about it. But there are only around a dozen recipes from The ($5/month) Club and if anything, I was happy they were printed in the book because I can now cancel my Club membership - was holding onto it because I didn’t want to lose some of my go-tos. Molly has helped me gain confidence in the kitchen and become a more effective and efficient cook. Everything I’ve made from More is More has been fantastic so far and I’m super pumped to continue cooking through it!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 17, 2023
A
Verified Purchase
Andrea Pineiro
Bozeman, US
★★★★★ 5
From Boozy Pasta to Epic Meatloaf — A Hit!
Format: Hardcover, Format: Hardcover
This was the fifth cookbook we made in our cooking club, and I would say it has been my favorite (and the most fun) so far. Every recipe felt exciting and came with Molly’s playful twist on classics. We cooked a full menu: the zucchini and mozzarella salad was fresh and flavorful, though zucchini can sometimes turn out a bit too soft or watery in texture. The Drunken Cacio e Pepe was creamy, delicious, and definitely on the boozy side! The meatloaf was an absolute hit, flavorful, juicy, and one of the favorites at the table. The chile-basted chicken was tasty, though a little too spicy for me. The clams with chili crisp and tofu were another flavorful surprise, while the cornbread was soft and comforting. One standout is that Molly reinvents classics like meatloaf or cornbread in ways that feel new but still approachable. The spicy coconut-smothered green beans were so good I’ve already made them twice, once for my family, who were hesitant about the coconut, but ended up loving them. Overall, this book delivers recipes that are exciting, delicious, and perfect for cooking with friends. For me, it’s a 20/10. Highly recommended. *Español* Este fue el quinto libro que hicimos en nuestro club de cocina, y diría que ha sido mi favorito (y el más divertido) hasta ahora. Cada receta resultó emocionante y con el giro creativo de Molly sobre los clásicos. Preparamos un menú completo: la ensalada de zucchini y mozzarella estuvo fresca y sabrosa, aunque el zucchini a veces queda con una textura un poco demasiado suave o aguada. El Drunken Cacio e Pepe fue cremoso, delicioso y bastante boozy. El meatloaf fue un éxito rotundo, jugoso, lleno de sabor y de los favoritos en la mesa. El pollo con chile estuvo rico, aunque para mí un poco muy picante. Las almejas con chili crisp y tofu fueron otra sorpresa llena de sabor, y el pan de maíz quedó suave y reconfortante. Lo mejor es cómo Molly reinventa clásicos como el meatloaf o el cornbread, haciéndolos nuevos pero aún accesibles. Los green beans con coco picante fueron tan buenos que ya los he hecho dos veces, la primera para mi familia, que al principio dudaba del coco, pero al final les encantó. En general, este libro ofrece recetas emocionantes, deliciosas y perfectas para cocinar en grupo. Para mí, es un 20/10. Muy recomendado.
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Reviewed in the United States on September 21, 2025
R
Verified Purchase
Rachel
New York, US
★★★★★ 4
Mostly easy recipes that taste great!
Format: Spiral-bound
This cookbook has some easy recipes and some that are a bit more involved. She has video links tho to help you along if you need it. I’ve probably made about 1/2 of the recipes in here(not the desserts) and most have been great. The miso chicken, the fried chicken, the mollzballs, the cauliflower salad, and many more were big hits with my family. Got the spiral bound which is really nice to have!
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Reviewed in the United States on December 13, 2025
K
Verified Purchase
Kelly
West Palm Beach, US
★★★★★ 5
One of the greatest cookbooks I’ve ever bought
Format: Hardcover
I love cookbooks—like really really love them. I have a collection. I just finished reading this through on the night I received it via preorder—I tracked it all day because I was so excited. I just intuitively felt like after looking at the images and preview that there was really something special about this one. Being a cookbook lover, you can just smell it. This one seemed dense with intention and value, and so colorful, accessible and of-the-moment. And boy was I right!! While there literally hasn’t been enough time to cook anything from this yet (it arrived on my door step three hours ago), I can already tell you that this thing has more soul and voice than 99% of the cookbooks out there. She had me LAUGHING out loud like 12 times no exaggeration (Maldon in the purse?! F yeah ur my girl!), misty eyed (last meal convo), IMPRESSED (QR code for real time audio instructions w classical music?! and vids?! #INNOVATION), thrilled at the ingenuity (salt scoville unit rating omfg), and just overall really knocked back by the joy of seeing someone really live their dreams and GIVE IT to the world. It is so palpable that Molly is living her dreams, and you can tell she works for it. Her writing seems more like her true or embodied self than her spoken words in old YouTube vids I recall. This book is aspirational from a lifestyle perspective but it has nothing to do with the very cool graphic design, great photography and food styling (all wonderful) or her ultra hip house or LA social life or whatever… which is all fun to peek in on, but—it’s because this is a person who has found her calling and is LIVING IT 👏👏 … COMMITTING… and generously sharing herself in the most authentic way with us. It’s just so HER, so specific, which is what we wanna see in ARTISTS. And while I’ve followed Molly with appreciation for years (I never got around to buying her first book but live for her gochujang chx and other Bon Appetit recipes), I’m realizing I have either been sleeping on the true depths of her talent OR she has recently bloomed into just like, her fullest self and I am so so happy for her. I came for the ingredient lists organized by grocery store layout (F-ING FINALLY FINALLY THANK YOU THANK YOU) and the fun vintage typography/nostalgia and umami bombs and gorgeous meatballs, but the inspiration that this book vibrates with (GO FOR IT! Life the life you are meant to live!) will stay with me for quite some time. As a former cooking instructor I know the critical importance of building confidence in order to be a good cook but she just took that concept and blew it to its heights/made it REAL. Can’t wait to make cauliflower salad w vegan ranch, leek za, coconut cornbread, fish n shingled potatoes and orange creamsicle poppy cake. THANK YOU MOLLY!
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Reviewed in the United States on October 11, 2023
C
Verified Purchase
Colleen Rollins
Natrona Heights, US
★★★★★ 5
Molly Snapped. AGAIN
Format: Hardcover
I’ve made a few recipes from this book already and dear god, they’re so good. The hot sauce-braised short ribs and chile-basted half chicken in particular were jaw-droppingly delicious!! One thing I keep seeing is that she reused recipes from her subscription The Club, so maybe don’t get this book if you already have that. I’m not a member of The Club, so these were all new and exciting for me. Another thing - this is not a dry, straightforward cookbook. It’s focuses on fun graphic design and has her signature lingo in it. Yes, the font is kooky, and I’m here for all of it. It’s not illegible, but know what you’re signing up for. And finally, this is not a health cookbook. She has never claimed it is, so I don’t know why some reviews are up in arms about the health aspect. It’s literally called More is More, guys. Some recipes are indulgent, and that’s okay! I try to eat somewhat healthy, and there’s still a lot in it that I could make without modifications. Basically, if you want a very fun, eye-catching cookbook with DELICIOUS recipes, this is for you!
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Reviewed in the United States on October 31, 2023

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