SKU: 33732712569
variegated hoya heart succulent

variegated hoya heart succulent Buy 'Hoya Kerrii Variegated' Care and Info

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Description

variegated hoya heart succulent Buy 'Hoya Kerrii Variegated' Care and InfoIntroducing the trailing Hoya kerrii variegated, a stunning variety of Hoya kerrii. Native to Asia, these unique variegated hoya trailing vines come in a wide variety of shapes, sizes, and colors, but the Variegated Hoya kerrii steals the show with its thick variegated heart shaped leaves. This variegated heart leaf hoya is one of our all time favorites thanks to its unique and waxy foliage. Each trailing vine hoya kerrii variegated leaf resembles a

Introducing the trailing Hoya kerrii variegated, a stunning variety of Hoya kerrii. Native to Asia, these unique variegated hoya trailing vines come in a wide variety of shapes, sizes, and colors, but the VariegatedHoya kerriisteals the show with its thick variegated heart-shaped leaves.

This variegated heart leaf hoya is one of our all-time favorites thanks to its unique and waxy foliage.

Each trailing vine hoya kerrii variegated leaf resembles a sweetheart's symbol of love, with a vivid creamy white, yellow, or even yellowish green variegation that adorns the leaves, creating a striking contrast against the dark green background.  

The Hoya kerrii variegated can grow up to 13 feet long.

This slow-growing variegated Hoya kerrii is a popular choice for hanging baskets or as a trailing plant in indoor gardens. It's also a fantastic choice for vining up trellises or other supports.  

When it comes to flowers, the variegated Hoya kerrii produces clusters of small, star-shaped blooms in the summer. The flowers are typically pale pink or white and emit a sweet fragrance, filling the air with a delightful scent. Although it might not bloom often indoors, this variegated hoya kerrii flowering plant is truly stunning to see when it does.

Additionally, we also offer the charming single-leaf Hoya heart plant, perfect for Valentine's Day or as a thoughtful way to express love. You may also adore the variegated version of this "heart-leaf" plant, a unique and heartfelt gift that makes a lasting impression.

When and How to Water Your Hoya Kerrii Variegated 

When it comes to Hoya kerrii care, it's important to follow similar guidelines as its non-variegated counterpart. Just like the regular Hoya kerrii, it's best to allow the soil to dry out between waterings to prevent any potential root rot.  

In the spring and summer, during the growing season, you can water your Hoya plant once every 1-2 weeks. However, it's crucial to adjust the watering frequency based on the specific needs of your plant and the conditions in your environment. Factors like humidity, temperature, and the size of the pot can all impact how often your plant requires water.

In the fall and winter, during the dormant season, you'll want to reduce the watering frequency to once every 2–4 weeks. Remember to always check the moisture level of the soil by sticking your finger about an inch into the soil. If it feels dry, it's a good indication that your plant is ready for a drink!

Light Requirements - Where to Place Your Hoya Kerrii Variegated 

If growing indoors, the variegated Hoya kerrii loves bright, indirect light. It enjoys being in a spot where it can receive a few hours of bright, filtered sunlight each day. Placing it near a north- or east-facing window is usually a great choice, as it provides your trailing hoya vines with the right amount of light without direct exposure to the harsh afternoon sun.  

If growing outdoors, your Hoya kerrii variegated thrives in full sun to partial shade. It's important to avoid placing your variegated Hoya kerrii in direct sunlight for a prolonged period, as it can scorch the leaves and cause damage.

If you notice that the leaves are turning yellow or brown, it might be a sign that your plant is getting too much sun. In that case, you can move it to a slightly shadier spot to protect it from excessive light.

If you notice that the leaves are becoming pale or stretching towards the light, it might be an indication that your variegated plant is not getting enough light. 

In that case, you can gradually move it to a brighter location to ensure it receives adequate light for optimal growth.

Optimal Soil and Fertilizer Needs 

The Hoya kerrii variegata prefers sandy, well-drained soil, as excess moisture can promote root and stem rot. Planet Desert specializes in succulents and has specialized succulent potting soil that includes an organic substrate with mycorrhizae to help with the growth of a healthy root system to help your variegated plant thrive. As an okay alternative, you can create your own potting mix by combining equal portions of perlite, coarse sand, and good natural potting variegated Hoya kerrii soil.

As for fertilizer, Hoya variegate doesn't require excessive feeding. You can use a balanced (5-10-5), water-soluble NPK fertilizer specifically formulated for houseplants. During the active growing season, which is typically spring, you can fertilize your plant once a year to encourage flowering. Be sure to dilute the fertilizer according to the instructions to avoid overfeeding.  

It's important to note that during the dormant period, which is usually in the fall and winter, you should reduce or stop fertilizing altogether. This allows your Hoya plant to rest and prepare for new growth. 

Hardiness Zone & More 

When it comes to indoor growing, the variegated Hoya kerrii prefers temperatures between 60°F and 80°F. So, keeping it in a comfortable room temperature range is ideal. As for humidity, these tropical plants can tolerate average humidity indoors, but they appreciate a slightly higher humidity level, around 50–60%. You can increase humidity by placing a tray filled with water near your hanging plants or using a humidifier.

If you're considering growing your variegated Hoya kerrii outdoors, it's important to note that it is typically suitable for USDA hardiness zones 10–12 year-round.

It thrives in warm and tropical climates, with temperatures ranging from 65°F to 85°F.

 However, if you live in a colder climate, you can still enjoy your Hoya kerrii outdoors during the summer months and bring it indoors before the temperatures drop below 60°F.

Remember, it's always a good idea to acclimate your lovely plant gradually to any changes in temperature or humidity. This helps prevent shock and allows your succulent to adjust comfortably.

Wildlife - Variegated Hoya kerrii Attracts the Following Friendly Pollinators

The variegated Hoya kerrii attracts friendly pollinators such as bees, butterflies, and hummingbirds. These pollinators are essential for the plant's reproduction and help maintain biodiversity in the ecosystem. Their presence also adds beauty and movement to any garden or outdoor space.

Butterflies
Bees
Hummingbirds
Lady Bugs
Multi Pollinators
Other Birds

According to ASPCA, this variegated variety of Hoya kerrii is generally considered non-toxic to humans and pets. It is a friendly addition to any indoor garden or collection, adding a pop of color and unique texture with its distinctive foliage.

How to Propagate Your Variegated Hoya Kerrii

The variegated Hoya kerrii can be propagated through stem cuttings. Simply take a healthy stem cutting with a few nodes and place it in a well-draining succulent soil. It's a rewarding process that allows you to expand your entire plant collection or share the joy of this plant with friends. 

Key Takeaways

  1. With thick, heart-shaped leaves, they often have creamy white or yellow edges and a deep green center, making them a highly sought-after ornamental plant.
  2. Variegated Hoya Kerrii is a slow-growing plant sold as a single leaf cutting in small pots, which may not grow into a full vine unless a node is included.
  3. Given time and proper care, Variegated Hoya Kerrii can develop into a trailing or climbing plant with vines that grow several feet long, making it ideal for hanging baskets or trellises.
  4. While it can produce fragrant, star-shaped flowers in clusters, blooming is rare, especially in younger plants. Flowers are typically pale pink or white with a sweet scent.
  5. In the United States, it grows indoors; however, in Southern Hawaii and Florida, the variegated Hoya Kerrii grows outdoors.

Final Thoughts

Overall, the Hoya kerrii variegated is a super cool tropical plant with heart-shaped leaves that have this awesome creamy white or yellow variegation. This variegated variety of Hoya kerrii is not only great for hanging baskets, but it's also a fantastic choice for vining up trellises or other supports. Its trailing nature allows it to gracefully drape down from hanging baskets, while its vines can be trained to climb up trellises, adding a beautiful touch to any space. While it might not flower a ton indoors, when it does, the flowers are these cute little star-shaped blooms in red, pale pink, or white that smell really nice. You can totally propagate it by taking stem cuttings and growing new plants.

Don't miss out on adding the Hoya Kerrii variegated for sale to your garden! Order now and enjoy its beauty for years to come.   

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tjw
Dallas, US
★★★★★ 3
Way too narrow
Size: 9.5 Wide, Color: Burgundy Polished Full Grain
I ordered a wide in this shoe, but it was still way too narrow. I had to return them. Otherwise, it looked like a nice quality shoe.
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Reviewed in the United States on February 12, 2026
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BetterEveryDay
Boise, US
★★★★★ 5
I usually wear 11.5's, but I buy 1/2 size smaller to accommodate for stretch. Leather relaxes.
Size: 11, Color: Burgundy Polished Full Grain
5 STARS: These shoes are awesome. I keep coming back for more. I have major foot problems, have tried all kinds of shoes, orthotics, and inserts... but believe it or not, these shoes work better than any of that stuff. I wear them daily. I buy lots of them, for home, for church, and I'm getting my first pair of J&M boots today, for winters in Indiana... Brrrr
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Reviewed in the United States on December 18, 2025
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Jenna
Charlottesville, US
★★★★★ 5
Stop complaining about the size and review the actual product! (Rant, Review, & Recipe)
Flavor Name: Culinary, Size: 1.06 oz (Pack of 1), Flavor Name: Culinary, Size: 1.06 oz (Pack of 1)
I was a little hesitant at first to buy this starter size pouch because of the price. I wanted good quality but kept asking myself, "What if I don't like it?" The company offers a 100% refund on their product so I went for it. Problem solved! RANT: The biggest complaint I see from people on here is in regards to the amount you are getting for the price. They are not reviewing the quality of the item within the packaging or the flavor, etc. If you don't review the actual product and focus only on the quantity or packaging, the review is mostly worthless. As consumers, we get enough worthless reviews that are paid for, we don't need more worthless reviews because people only want to focus on the quantity and packaging and not review the quality. All are important in a review but the quality should be what is focused on. Why is that that because it is a smaller size, people feel entitled to receive it for next to nothing? These are probably the same people that pay almost $2 for a 20 oz bottle of soda while the 2 liter bottle is only $1 and they don't bat an eyelash. What they fail to understand is that making smaller sizes like this is not very cost effective for them to make. It probably costs them the same, or close to the same amount of money to purchase the bags they use for this size as it does for a larger size. These sampler sizes don't sell as well either. Unlike the bottle of soda that is "personalized" in size for the consumer to grab and go, this is a product that takes time and effort for the consumer to prepare. It is not meant to be a personalized size. If it were, people would have no problem paying for the convenience. Consumers are so spoiled and don't understand the costs associated with what it takes to import, pay the farmers a fair wage, the manpower and materials it takes to package the product, etc. I can guarantee you however, if a fair wage is not paid, someone is bound to call the 5:00 news! If you want sample sizes, fair wages, and the like, the consumer is going to have to pay for them or the company will go out of business really fast. How many people have purchased an actual vanilla bean? Or saffron? Or truffles? No one seems to have a problem paying a high price for these items but complain about $10 for 30g of quality culinary matcha. Just like those items, a little matcha goes a long way. It depends on how you plan to use it. If you are going to bake with it, buying a starter size is not cost effective for you. If you are using it to make a tea latte, which is why I bought it, this is still gives you enough for 15 lattes that are 16 oz in size making them roughly $1.63 each (my recipe for this is below). Costs will vary depending on your ingredients of choice, and the area you live in. My numbers are based on $10 for 15 servings of this matcha and $0.08 per oz of organic vanilla almond milk in Austin, TX. Go to a coffee shop and you will pay at least $5 for a matcha latte of the same size, which is yet another thing buyers won't complain about. OK, RANT OVER...ON TO THE REVIEW! REVIEW/COMPARISON: I used to hate the taste of Matcha but after years of taste bud readjustment, I decided to give it another try at Starbucks. They use Teavana brand for their lattes which is like Jade Leaf and does not use fillers and is organic. I try to avoid dairy so I used almond milk for my iced latte instead. Neither their tea or almond milk is sweetened so I added 3 pumps of vanilla to their venti size (they usually use 6 if you want it sweetened). Something about their almond milk leaves a bad aftertaste but before that hit, it was really good. Like most people, I can't afford $5 a day for one of these so I decided to buy the powder to make on my own at home (I was a barista in a former life so I often do this with my coffee concoctions too). What I don't like about the Teavana brand is that it is much more expensive ($25 for 40g) and they claim it is ceremonial grade and yet, it looks and tastes exactly like Jade Leaf's culinary grade. In the brief research I did before buying, not a single self-proclaimed matcha aficionado EVER said to use ceremonial grade for a latte. They all very plainly stated that it was NOT for culinary use and that the taste is quite different. It is also higher in chlorophyll so it is a much brighter green color. That begs the question as to why Teavana, which looks and tastes the same as Jade Leaf is labeled ceremonial grade and being used for lattes when it is clearly the same culinary grade. This morning, I made my first iced latte with this stuff from Jade Leaf. Using an organic, vanilla (sweetened) almond milk I found it was perfectly sweet and still had the very slight hint of the bitterness that comes from green tea. No weird almond milk aftertaste like the one from Starbucks. Needless to say, in the end, I will be buying this again in a larger size. It does say to store it in the fridge so that is where mine went when I was done with it. I plan to do a juice fast soon and a few recipes I have seen call for green tea for an extra metabolic and antioxidant boost. I plan to use this instead since it is so much more nutritionally dense than regular tea leaves. RECIPE: They offer some recipe options on their Amazon listing and also on their website, but this was my super simple one that I threw together and was delicious. Iced Matcha Vanilla Almond Latte: 4 oz (1/2 c) hot water (not boiling but barely steaming to help dissolve the matcha easily) 1 tsp Jade Leaf Organic Matcha 12 oz (1-1/2 c) cold vanilla flavored almond milk, or other milk of choice Sweetener of choice, to taste (optional, I don't use any because my almond milk is already sweetened) Ice cubes NOTE: Sweetening options will have to be done at different steps depending on what you are using. If you are using liquid sugars like Torani or homemade simple syrups, those can go in at any time. Honey, agave, coconut nectar, sugar, and artificial sweeteners, should be blended in when you whisk the matcha into the hot water otherwise they will not dissolve properly and will settle at the bottom of the cup. 1. In a glass measuring cup, add 4 oz hot water. 2. Add 1 tsp of matcha powder and whisk together (see note for adding optional sweeteners) 3. Pour into a 16-20 oz cup over a few ice cubes to cool it. 4. Top off with the 12 oz vanilla almond milk (or other milk of choice) and stir to blend. Add more ice if desired. ENJOY Y'ALL!
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Reviewed in the United States on July 24, 2017
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KoKo
Charlottesville, US
★★★★★ 5
Matcha Powder
Flavor Name: Culinary, Size: 1.06 oz (Pack of 1)
Jade Leaf Matcha has become my go-to matcha powder, and I keep coming back to it time and time again. The quality is consistently great, with a fresh flavor and vibrant green color that mixes well into drinks and recipes. I use it regularly for matcha lattes, smoothies, and even baking, and it always delivers great results. For a culinary-grade matcha, I think the flavor is excellent—not overly bitter and smooth enough to enjoy daily. It blends easily and provides the perfect matcha taste without breaking the budget. I’ve tried other brands over the years, but this is the one I continue to repurchase. If you’re looking for a reliable, high-quality matcha for everyday use, I highly recommend giving this one a try.
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Reviewed in the United States on June 7, 2026
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Giselle Derun
Birmingham, US
★★★★★ 5
Good taste,
Flavor Name: Culinary, Size: 3.53 oz (Pack of 1)
This matcha has a nice, rich flavor and works really well for lattes. It mixes easily without clumps and the color is vibrant. Good quality for the price and perfect for daily use.
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Reviewed in the United States on April 26, 2026

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