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money plant tree name

money plant tree name Money Tree Plants ‘Pachira aquatica’

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Description

money plant tree name Money Tree Plants ‘Pachira aquatica’The Money Tree Plant, known as Pachira aquatica, is one of the best low maintenance houseplants prized for its braided trunk, lush green leaves, and association with prosperity and good fortune. In short, it's called the Money Tree because of its symbolic ties to luck, wealth, and good fortune, not because it actually grows money, though some people do jokingly wish it did! Originating from tropical wetlands, this plant has gained immense popularity

The Money Tree Plant, known as Pachira aquatica, is one of the best low-maintenance houseplants prized for its braided trunk, lush green leaves, and association with prosperity and good fortune. In short, it's called the Money Tree because of its symbolic ties to luck, wealth, and good fortune, not because it actually grows money, though some people do jokingly wish it did! 

Originating from tropical wetlands, this plant has gained immense popularity in modern homes, offices, and even business spaces across the world. The Money tree bonsai is a compact, artistic version of the traditional plant, often used to symbolize wealth and harmony in feng shui practices. 

According to the principles of Feng Shui, the Money Tree is believed to bring luck, financial prosperity, and positive energy when placed in specific areas of a home or office. It is commonly placed in the southeast corner—known as the "wealth corner"—to invite abundance and growth. The braided trunk is said to trap fortune within its folds, while the five-lobed leaves represent the five fundamental elements: earth, water, fire, wind, and metal, creating a balanced flow of chi (energy). 

The Pachira aquatica extremely fast growing up to 24 inches per year.

In its natural habitat, the Money Tree can grow up to 60 feet tall, but as a houseplant it can grow up to 6 feet tall indoors, and up to 12 feet tall outdoors in ideal your garden.

Native to Central and South America, the money tree plant has several other common names such as Malabar Chestnut, Guiana Chestnut, Chinese money tree, and Provision Tree.

The Money tree is admired for its glossy, hand-shaped palmate leaves that radiate from a central point, often with five to seven leaflets per stem, resembling an open hand.

The most iconic form features a braided trunk, achieved when several young stems are woven together while pliable and then grow as one. This braided appearance adds a sculptural quality and is often viewed as a symbolic protection of wealth.

The Money tree blooms during spring with large, showy white or cream-colored flowers with long stamens and a pleasant fragrance. These flowers later develop into large, woody seed pods containing edible chestnut-like nuts. 

One of the plant’s most unique qualities is its adaptability to various environments—it can thrive indoors with minimal care, tolerate low humidity if acclimated properly, and purify indoor air. Its symbolic significance, combined with its ornamental structure, makes it a favorite for gifting during housewarmings, business openings, and holidays.  

When and How to Water Your Monet Tree Plant 

The Money Tree is moderately drought-tolerant due to its thick, water-storing trunk, but it thrives with a consistent watering schedule that avoids soggy roots. Always check the top 2 inches of soil for dryness before watering to prevent overwatering. Water your Money Tree every 7–10 days during the growing season with deep watering and reduce to once every 3–4 weeks in the dormant season.  

From March to August, during the growing season, water thoroughly once every 7–10 days, ensuring excess water drains out of the pot. This is the Money tree plant’s active period, when it needs more hydration to support new foliage growth. Make sure the soil remains moist but never soggy, and consider misting the leaves lightly to increase humidity. 

From September to February, in the dormant season, reduce watering to once every 3–4 weeks, providing just enough to prevent the roots from drying out. Overwatering in winter is a common mistake that can lead to root rot. Keep it in a warm spot and ensure proper drainage during these cooler months. 

Light Requirements – Where to Place Your Money Tree 

When growing indoors, the Money tree plant thrives in bright, indirect light for 6–8 hours a day.

Place them near east- or south-facing windows, but avoid direct sunlight, which can scorch the leaves.

They also adapt well to fluorescent lighting, making them ideal for offices and low-light homes.

When grown outdoors, place your Pachira Money Tree in a location that receives partial shade or filtered sunlight for 4–6 hours daily.

Direct outdoor sun, especially in hot climates, can burn the leaves. A shaded patio, balcony, or under taller plants works well, as long as there's good airflow. 

Avoid low-light environments indoors or full sun outdoors, as both can cause stress. While adaptable, poor lighting leads to slow growth, leaf drop, or legginess. Rotate the plant occasionally for even light exposure and symmetrical growth. 

Optimal Soil & Fertilizer Needs 

Use a well-draining peat-based soil mixed with perlite or sand and fertilize once a year in the spring. The goal is to prevent waterlogging while retaining enough moisture for root absorption. Avoid heavy or clay-based soil. Planet Desert has specialized potting soil, opens in a new tabGo to Soil cactus mix blend 1 gal 4 qt cacti succulent dirt compost growing media that includes an organic substrate with mycorrhizae to help with the growth of a healthy root system, to help your money plant thrive. 

Fertilize once a year in the spring with a balanced, water-soluble NPK fertilizer of about 5-10-5. Do not fertilize in the dormant months, as the plant's growth slows and excess nutrients can harm it. Adding organic matter such as worm castings or compost can enhance soil fertility, especially in pots. Make sure the container has drainage holes and never let the plant sit in standing water. 

Indoor Money Tree Growing Requirements 

When growing indoors, the Money Tree prefers temperatures between 65°F and 80°F, moderate humidity, and bright indirect light. To keep it healthy, place it near a bright window where it can receive 6–8 hours of filtered sunlight daily—east, south, or west-facing windows are ideal. Avoid direct sun, which can scorch the leaves, and supplement with a grow light if natural light is limited. The plant thrives in humidity levels of around 50–60%, which you can maintain with a humidifier, pebble tray, or regular misting, especially during dry winter months. Consistent temperatures are important; keep the plant away from drafts, heaters, or AC vents, as sudden changes can lead to leaf drop or stress. With stable conditions and good light, the Money Tree makes a striking and low-maintenance indoor companion. 

Hardiness Zones & More 

In the United States, this is mostly grown as an indoor plant, but if you live in warmer climates like southern Florida or Hawaii, specifically in USDA Zones 10-12, you may be able to cultivate it outdoors year-round with care.

In these zones, choose a location that receives bright morning sunlight with partial shade in the afternoon to avoid scorching the leaves.

Humidity should be maintained at moderate to high levels, ideally above 50%, to support healthy growth and prevent leaf drop. Use a humidity tray or humidifier to maintain 40–60% humidity indoors during winter. 

Wildlife – Money Tree Flower Attracts the Following Friendly Pollinators 

The Money Tree Flower is known to attract a variety of friendly pollinators, including butterflies, bees, bats, and hummingbirds. These creatures play a crucial role in the ecosystem by helping to pollinate plants and ensure their reproduction.  

Butterflies
Bees
Hummingbirds
Lady Bugs
Multi Pollinators
Other Birds

According to the ASPCA, the Pachira aquatica is non-toxic to humans, cats, dogs, and horses. This makes it a great option for pet-friendly households. However, ingestion of large amounts may still cause mild stomach upset.

How to propagate a Money Tree 

The Chinese money tree can be propagated easily through stem cuttings taken during spring or early summer. Choose a healthy branch with at least two leaf nodes and cut it using clean, sharp scissors. Dip the cut end in rooting hormone and plant it in moist, well-draining soil. Keep the pot in bright, indirect light and maintain consistent humidity using a plastic dome or humidity tray. Roots typically form in 3–4 weeks. Once rooted, treat the new plant like a mature specimen. 

Key Takeaways

  1. According to feng shui, the popular houseplant money tree is a symbol that, when placed in homes or offices, attracts wealth, good fortune, and positive energy.
  2. This tropical plant can grow up to 24 inches per year, making it extremely fast-growing option for indoor greenery.
  3. According to ASPCA, it is non-toxic to cats and dogs, making it a pet-friendly houseplant.
  4. Money Tree plants are often grown and styled as bonsai, featuring braided trunks and compact foliage for decorative appeal.
  5. The plant thrives indoors with bright, indirect light and is easy to maintain with moderate watering and occasional pruning.

The Bottom Line 

Overall, the Money Tree ‘Pachira aquatica’ is a stylish, popular houseplant with braided stems and lush green leaves. It thrives with moderate watering, bright indirect light, and well-draining soil. Known for its symbolism of good fortune and prosperity, it is a popular choice for both indoor and outdoor décor. With its non-toxic nature, humidity tolerance, and low maintenance needs, it’s an excellent plant for beginners and collectors alike. As both a botanical treasure and a Feng Shui favorite, the Money Tree truly lives up to its name—bringing a sense of calm, balance, and prosperity to all who grow it. Order your very own Money tree for sale today! 

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Kev21392
Omaha, US
★★★★★ 5
I love Dr Jen products
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This is my favorite dry mouth gel that I’ve tried. I sleep with my mouth open and take medication at night that causes dry mouth so I have zero saliva during sleep. This gel has helped the most. Sometimes I wake up in middle of night and my mouth will still be dry so I reapply. The taste is very mild , I love that it has nano hydroxyapatite as I have gerd and like the extra enamel support.
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Reviewed in the United States on February 8, 2026
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eden
Dallas, US
★★★★★ 5
A treasure: surprisingly easy read for being so well researched and referenced
was recommended by Chris Kresser (Healthy Sceptic blog). I admit I was skeptical: the titel, at first glance, comes across as pretentious, and the front page has a weird 80s feel to it. Anyway, Chris knows his stuff, so I bought it. The PHD book is priceless. Yes, this is the best book about diet. I had been on a Paleo diet for a month when I got the book. I was motivated to change my diet, but after reading the book, first quickly once, and then more carefully a second time, I was even more motivated. I was convinced that I had to make a change for life. Other reviewers have summarized the contents well, so I will not. Eliminate processed foods, grains (except rice), legumes and most sugars. Stick to high fat diary. Bottom line in terms of macronutrient ratios is: not too much carbs, plenty of good fats, and ideally some protein restriction. I believe better authors could not have been found. Even though Shou-Ching Jaminet is a cancer researcher, none of them came to this from a medical or nutrition background, which is probably an advantage. They have experienced chronic disease themselves, and were committed to find solutions and understand pathways that were not well understood. They have enormous intellectual capacity (scrutinizing studies from PubMed the way they do is, well, impressive). They are open minded. And, not the least, I think they are driven by not only intellectual curiosity, but alturism, which, gives the whole project a very humane and caring feel to it. What is the difference between this diet and the Paleo diet? There are many variations of the Paleo diet, but Cordain at least recommends lean meats, which is the opposite of what the PHD recommends. The PHD "allows" full fat diary and rice, which is not recommended by most other Paleo diets. The PHD also has a rather specific macronutrient ratio recommendation. The results? Well, I started on a Paleo / GAPS protocol about a month before I got this book, so I cannot really say that all the improvements I have had can be attributed to this book. And after 48 hours without any processed foods, grains, legumes, sugar (apart from low carb from starches) and diary, I went from standing, sitting and walking with great joint pain, to only slight pain. A skin condition I had improved as well. Two weeks after I got the book, I tried using almost only rice as my carbohydrate source for 10 days. That increased my joint pain slightly. I think I in any case might have been in the high range of the carbohydrate intake during this period, which might be the reason for the change to the worse, rather than the type of starch I ate. The other thing though, is that once I started eating rice, and maybe too generous portions, my carb cravings were significantly elevated. I will try to stick mostly to sweet potatoes, taro, pumpkin, carrots, zucchini, berries and fruits (in the morning) for carbs. I have started implementing their supplement regime. I was skeptical at first, because, like many people, I prefer getting micronutrients from food, not supplements. But I decided to try since I had some heath issues and blood panel results that had to be improved. After about two weeks, I feel a bit better. I have a bit more energy and my head feels clearer. Am I skeptical to anything? Not much. - As I said, they convinced me to try their supplement regime and I do not regret it. I think anyone with an autoimmune condition, chronic disease - even a suspected chronic infection - should do so. For those who are fortunate to be 100% healthy and full of energy, well, maybe they do not need to take all the supplements if the diet is very dialed in. - At first I thought the macronutrient ratios were a bit too rigid. After reading the book a second time, I felt they presented a convincing argument. I will never weigh and measure my food, so I do not know exactly what my macro ratios look like, but the book provides very useful guidance. - Then, rice. I would have liked to see a bit more on why they think rice is a "safe" grain. Also, since it is not very nutrient dense, I think it gets a bit too much favorable mention. Eating food with low nutrient density and then taking lots of supplements does not sound like a perfect health diet. But this is a detail - people do not have to eat a lot of rice on this diet, and it is good to know that it is pretty okay to eat it from time to time. I have used their blog a lot, for tweaking my supplement regime, for recipes etc. It is an excellent companion to the book. For the next edition, I have the following wishes: - An index - Improvements in lay-out (sorry, but it is incredibly ugly): margins needed, footnotes can be smaller, table of contents more reader friendly etc. - A chapter with summary recommendations for common autoimmune conditions and chronic infections. - A bit more info on diary. Why high fat diary is okay for most people, and for what conditions diary should be eliminated completely (and why). Conclusion: I honestly think this book is such a treasure. I have translated and adapted the main recommendations into my native language for my family. It is difficult to persuade anyone about diet, but it is difficult not to try with people you really love. I do not doubt for a second that following the recommendations contained in this book can go a long way in reversing, even curing diseases, and definitely preventing diseases. I feel very grateful to Paul and Shou-Ching Jaminet. Thank you.
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Reviewed in the United States on July 27, 2011
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Isaac J. Knoflicek
New York, US
★★★★★ 5
Changed My Life
Format: Hardcover
The year the Green Bay Packers drafted BJ Raji I remember being extremely shocked that I weighed almost the same as him (319 was my peak). Winter of 2009 I started riding a stationary bike fairly regularly, Spring of 2010 I started bike commuting regularly and by summer of 2012 I was down 60 pounds. As I became more interested in fitness I was more interested in how the body handled different kinds of macro nutrients. I did a few random Google searches for a book on the topic and in June of 2012 I found a review of the original PHD edition which made it sound like what I wanted. I wasn't looking to change my diet, I had a lot of joint pain and was very susceptible to binge eating/drinking, but I was loosing weight so overall I was happy. I remember reading the first chapter where it explained the "gotchyas" like having to give up wheat and laughing out loud at the though of it. I was a complete carb fiend to the point where I'd been baking my own homemade artisan breads. I found the book to be a quick read, it took me only a week. I definitely went a bit cross eyed at some of the more complex biology, but overall I found it as entertaining as it was informative, and when I'd finished I thought "What the hell", I'll try it for a week or two and see what happens. My first weekend was a little rough because I went out with some friends and because bar we were at only had fried foods, I ended up drinking way too much on an empty stomach. My first attempt at baking salmon the next day was promptly thrown up, but fortunately it didn't give me a bad taste for the fish. In only a few days I started to notice how different being hungry felt. I'd always made it a point to have breakfast and not eat again until Lunch, but I usually had a few spikes of intense hunter which I had to fight past. On this diet the hunger was there but it was more of a casual suggestion. Needless to say I had such an easy time on my two week trial that I kept the diet. That summer I lost as much weight as I had the previous two combined. I feel much more even in terms of mood, my mind feels sharper, I have a nice even energy level all day. I had hoped my joint pain would clear up faster, but it has definitely gotten better as well. I'd been wanting to reread the PHD for a while, but I knew the new edition was coming out soon so I held off. I was aware of some of the changes from following the blog (which is excellent, it's such a trip to have Paul give expert answers to your questions personally), but still wanted to go through the whole thing again. The new version is a definite improvement. Like I'd mentioned some of the biology in the original edition, particularly on the different types of fats, came early and confused and discouraged me a bit. This version they hook you in with simpler explanations and do a better job of building up the biology as you go. Also after the original edition I had to do a lot of fine tuning to the diet based on questions I'd ask Paul on blog, or going back and reading other peoples questions. In this edition they do a much better job of practically spelling out things so its easier to jump in. Finally the reader results that are included in the new edition are a really neat addition. I'd read a lot of them on the blog as well, but they're so amazing and inspiring, sprinkling them into the text the way they did was a really great idea. After finishing this new edition I feel freshly excited about a diet I've been on for half a year. I also feel better about recommending this edition to friends because it reads so much easier. I highly recommend this book to anyone looking to gain health, loose weight, or even just learn about how their bodies work.
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Reviewed in the United States on December 29, 2012
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gp2x
Belleville, US
★★★★★ 5
I can't believe how much better I feel!
I had been eating (very) low-carb and high-protein for the better part of a decade - and I had gotten a lot of practice arrogantly dismissing suggestions (from any source) that I should change anything about my diet. It is a testimony to the insightfulness of this book that it persuaded me to change. How was I persuaded? * The Jaminets are highly educated (Ph.D.s both), but not they're not nutritionists and are not bound by any party line. * They amass a huge volume of scientific literature in support of their assertions - about 1/3 of every page is journal citations. * They write clearly, and are clearly motivated by a desire to share the keys they've discovered for better health. * Time after time, while reading, I exclaimed "so *that's* why!" - there's an overarching framework they build, and after reading it I have a much broader and deeper understanding of health and nutrition. The changes I made were: 1. Eat a modest amount (15-20%) of calories as carbs from what they call "safe starches" (rice & potatoes in my case.) 2. Eat a large (~70%) of calories from fat. In particular, I consume dramatically more butter (kerrygold!), and I've added a fair bit of coconut oil too. 3. (As a result, the amount of protein I eat has dropped somewhat.) 4. Supplementing with a mix of the vitamins they recommend. 5. Doing a 24-hour fast once a week. Results: (after 1.5 months or so.) 1. I'm no longer "brain-dead" and unable to think in the evenings after work. 2. I no longer have fruit or chocolate cravings. 3. I'm much happier, and wake up looking forward to the day. 4. I've been much more social. 5. The extra starch has not resulted in weight gain. (I always gained weight when eating carbs before.) 6. It looks like the fasting (which I've never tried before) is helping my alertness and also contributing to healthy weight loss. It took less than a week for me to notice dramatic changes. The diet guidelines are straightforward and fit on a page, but the explanatory material is priceless. The Jaminets post on an ongoing basis at their perfecthealthdiet dot com blog as well. I can't recommend this book highly enough.
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Reviewed in the United States on January 2, 2011
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Chris Kleeschulte
Whiting, US
★★★★★ 4
Best diet/health book I have ever read
Format: Kindle
For scientifically-minded laypeople, this is an excellent read. I altered my diet because of this book. Using a bit of intuition, it seems much more logical that nature attempts to achieve balance with respect to macro nutrients and vitamins/minerals. I loved Mr. Jaminet's explanation of the relationship of vitamin A,D, and K. I do have about a thousand questions for the author (Paul Jaminet), such as his lower protein recommendations (this differs greatly from a typical gym rat's recommendation of 1 gram of protein per pound of body mass). The book recommends more protein for the athlete, but not at the levels recommended elsewhere (high protein diets). I think Mr. Jaminet and others that are recommending a smaller ratio of protein to fat/carbs are ahead of the game. I find my diet in desperate need of more insoluble fiber, although this book does not treat fiber as being extremely important and advises against too much fiber. I use PGX daily fiber once per day and it had made a big difference for me. All in all, there are 3 big aspects that I would like Mr. Jaminet to weigh in on in future books or other publications. First, please expand more on repairing the health of your gut and the good bacteria that live there. What is the absolute quickest way to optimize gut flora and, subsequently, keep inflammation at a minimum? I understand Mr. Jaminet's stance on legumes, but it seems very contradictory to common sense. From the surface, not eating any legumes would raise my BS flag. Overall, if the answer is "don't eat legumes because you can get all the benefits from other foods and, therefore, better safe than sorry", then this should be considered a dubious argument (I am not saying that this is the argument in the book). To be fair, the book has much more detailed reasons to steer clear of legumes, but I am still a little on the fence about it. Lastly, PHD refers to the Shangri-la diet and using MCT or Coconut oil to suppress appetite, but I would LOVE a detailed scientific explanation of what the body's "setpoint" really is. From my clinical trials (on myself!), this is a huge factor. My body seems to want to be at a set weight and even body fat percentage and it takes quite a bit of effort to lower or raise that setpoint. This applies to the PHD because assertions are made with respect to the body's need for a certain quantity of protein and carbs. How does the setpoint interact with those processes? PROS: * Clearly, Mr. Jaminet or his editors took a technical writing course. This book is written using the active voice and uses a conversational tone. Extremely easy to read! It is simple, direct, clear, and concise. CONS: * This book cites clinical studies as evidence to buttress certain assertions. This is not a problem if you factor in what the study was trying to measure and external variables that would greatly affect the conclusions. Here is an example of clinical studies that are almost worthless (at least from drawing a single conclusion): Patient group A ate such and such and patient group B ate such and such over a 20 year period. The death rate was 11% higher in patient group A, therefore eating what they ate "may" have been the cause of the higher death rate. Drawing conclusions from such a study is really difficult, I think. I am no scientist, but even I can see that these sorts of studies should be used as a starting point for more investigation and not as the final word on a subject.
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Reviewed in the United States on July 7, 2013

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