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Description
dill seed planting Compatto Dill – Pinetree Garden SeedsCompatto Dill is a shorter dark green dill that grows to 18 20" and was bred for growing in pots. Even if you have a large garden nearby, wouldn't it be nice to have a pot of dill near the kitchen? 150 seeds PLANTING Anethum graveolens Annual Germination: 10 14 days Germination Temperature: Optimum soil temperatures 60 65F Seed Planting Depth: Sow deep Starting Indoors: Start indoors 3 4 weeks before the last frost. Provide 60 65F soil temperatures.
Compatto Dill is a shorter dark green dill that grows to 18-20" and was bred for growing in pots. Even if you have a large garden nearby, wouldn't it be nice to have a pot of dill near the kitchen?
150 seeds
PLANTING
Anethum graveolens
Annual
Germination: 10-14 days
Germination Temperature: Optimum soil temperatures 60-65ºF
Seed Planting Depth: Sow ⅛” deep
Starting Indoors: Start indoors 3-4 weeks before the last frost. Provide 60-65ºF soil temperatures. Using peat, cow, or paper pots can help with the stress of transplanting; they grow delicate roots, and successful transplanting may be challenging. Transplant 3-6” apart, around the last frost.
Sowing Outdoors: Mid-spring, when soil temperatures reach 60-65ºF. Sow seeds close, 1/2"-1" apart. Thin to 3-6" apart.
Growth Habit: Upright, branching
Height and Width: 18-20” x 12-18”
Spacing: 1-6” apart
Light Needs: Full sun
Soil Needs: Compatto Dill needs average to fertile, well-drained soil
Flowering: 35-40 days- leaves, 90-100 days- seeds
Harvest: Start when the plants are 6-8”, picking leaves as needed. Seeds are ready when they turn from green to brown. Harvest before they shatter to the ground. Place in a paper bag until they are fully ripened and dry
Uses: Culinary, medicinal, flowers attract bees and beneficial insects
Care: Water well during prolonged dry periods in summer. Removing flower stalks helps keep the plant producing leaves for a longer period. Reseeds easily- removing flower heads helps decrease next season's volunteers
Tips: Sow a few times a season, every 3-4 weeks for continuous leaf harvests. Providing support can help tall varieties that might want to topple over. Can be grown in containers.
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