SKU: 48863919567
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fiddle leaf fig white background Ficus lyrata

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Description

fiddle leaf fig white background Ficus lyrataFicus lyrata Ficus lyrata, the fiddle leaf fig, is a large leaved evergreen fig with a woody trunk and broad, lyre shaped foliage. Its leaves are glossy, leathery, and strongly veined, often widening toward the tip and narrowing through the middle to create the familiar fiddle outline. This species is a hemiepiphytic tree from wet tropical West and West Central Africa. Indoors it is grown as a container tree, where bright filtered light, regular

Ficus lyrata

Ficus lyrata, the fiddle-leaf fig, is a large-leaved evergreen fig with a woody trunk and broad, lyre-shaped foliage. Its leaves are glossy, leathery, and strongly veined, often widening toward the tip and narrowing through the middle to create the familiar fiddle outline.

This species is a hemiepiphytic tree from wet tropical West and West-Central Africa. Indoors it is grown as a container tree, where bright filtered light, regular watering and an airy root zone allow new leaves to harden on a woody stem.

Ficus lyrata leaf and trunk features

  • Leaf shape: Large obovate to fiddle-shaped leaves can reach impressive size, with visible veins and wavy margins.
  • Growth habit: Develops a woody trunk with leaves held along the stem and branching after pruning or maturity.
  • Natural background: Ficus lyrata is a wet-tropical African hemiepiphytic tree; indoors it prefers warmth, bright filtered light and an airy container root zone.
  • Indoor focus: Container-grown plants develop the oversized leaves and visible trunk structure, while flowers and figs are rarely part of indoor cultivation.

Large leaves and hemiepiphytic growth

In its native range, Ficus lyrata grows in wet tropical forest conditions with warmth, filtered light and steady moisture. The species can begin life above ground level in the forest and later develop woody, tree-forming growth, while indoor plants rely on their container root system for all water and nutrient uptake.

The large leaf surface reacts quickly to changes in light and watering. Leaves that expand in stable bright conditions are usually firmer and more evenly developed, while sudden movement, cold draughts or inconsistent watering can show as spotting, edge damage or leaf drop.

Care details for Ficus lyrata

  • Light: Give bright filtered light, with gentle direct sun only after acclimation. Large leaves develop in bright filtered light, but leaves formed in softer indoor light can scorch if moved abruptly.
  • Watering: Water thoroughly once the upper substrate has dried. Rehydrate the root ball evenly, then allow drainage so the lower roots remain aerated.
  • Substrate: Use a chunky, stable mix with bark, coco chips, perlite, pumice, or similar coarse material. The mix should hold moisture between coarse particles while draining freely around the roots.
  • Temperature: Keep warm, ideally above 18 °C, and avoid cold draughts. Temperature swings can reduce water uptake and lead to leaf marking.
  • Humidity: Moderate humidity reduces edge stress on new leaves, especially when light and watering are already marginal. Very dry air can increase browning along the margins.
  • Feeding: Feed lightly during active growth. Large leaves need nutrients, but excess fertiliser in a pot can burn roots and worsen brown edges.
  • Pruning: Cut above a node to manage height or stimulate branching. Branching is more reliable when the plant is warm, bright, and actively growing.
  • Leaf care: Wipe dust from the broad leaf surfaces with a damp cloth to keep the surface clear.

Ficus lyrata troubleshooting cues

  • Brown patches: Check for over-wet roots, cold exposure, or abrupt sun exposure. Inspect the root ball before changing the watering routine.
  • Leaf drop: Often follows a move, draught, dry root ball, or saturated substrate. Stabilise the position and let the plant rebuild through new growth.
  • Small new leaves: Usually points to inadequate light, limited roots, or weak nutrition during active growth. Improve light first, then assess pot size and feeding.
  • Red speckling on new leaves: Can appear when expanding leaves experience uneven moisture or pressure changes. Keep watering steadier and avoid letting the root ball swing between extremes.
  • Sticky residue or pests: Check leaf undersides, veins, and stems for scale, mealybug, or mites. Large leaves make inspection easy, but pests often start along the veins.

Ficus lyrata safety

Ficus lyrata is not pet-safe. Leaves and stems contain irritating sap that can cause mouth irritation, drooling, vomiting, or digestive upset if chewed, and the latex may irritate skin during pruning or propagation. Keep it away from pets and small children, and wear gloves when cutting stems.

Ficus lyrata name meaning

Ficus is the classical Latin name for the fig. The species name lyrata means lyre-shaped and refers to the outline of the leaves. Ficus lyrata belongs to Moraceae and is accepted as a West and West-Central Tropical African species.

Oversized fiddle-shaped leaves and visible trunk growth give Ficus lyrata its recognisable indoor-tree form.

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Mark
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★★★★★ 5
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Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
I've used this and it's genuinely good coffee. The 100% Arabica beans produce a smooth, clean cup with a nice aroma and solid crema. No bitterness, easy to drink and works well in both espresso and drip. That said, if you're deciding between this and the Lavazza Barista Gran Crema or Qualita Oro, I'd go with those every time. The flavor is richer, the crema is thicker and the overall experience is just a step above. This one is still a solid 4.5 in my book, rounding up to 5, but the Gran Crema and Oro are my personal go to. If you're new to Lavazza this is a great starting point. You won't be disappointed.
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Reviewed in the United States on May 28, 2026
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Alex
New York, US
★★★★★ 4
⭐️⭐️⭐️⭐️ Great Coffee, but Price Fluctuates a Lot
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
The Lavazza Espresso whole bean coffee is very good quality. The medium roast is smooth, balanced, and works well for espresso, lattes, and cappuccinos. Beans grind evenly and produce a nice crema. My only issue is the price instability. Sometimes it’s around $17, which is an excellent value, but other times it jumps to $26, which feels high for the same product. Because of this, it’s best to watch the price and buy when it drops. Overall, great coffee with consistent flavor — just keep an eye on pricing before purchasing.
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Reviewed in the United States on January 19, 2026
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Nik
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★★★★★ 5
My everyday espresso bean — fresh-ground changes everything
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
I've gone through more bags of this than I can count — it's become my default espresso bean and I don't see that changing. I grind it fresh for espresso and the difference vs. pre-ground is immediately noticeable — more crema, better aroma, cleaner taste. If you're still buying pre-ground, this is a good reason to stop. Flavor-wise it's smooth and approachable — medium roast means no harsh bitterness, no aggressive dark-roast smokiness. Just clean, well-balanced espresso. The 100% Arabica shows; it doesn't have that robusta edginess you get in cheaper blends. The 2.2lb bag is good value compared to buying smaller bags or anything from a specialty roaster. For everyday home espresso, the price-to-quality ratio is hard to beat. Only mild gripe: the bag isn't the most resealable after the first open — I transfer mine to an airtight container. Minor inconvenience for a bean this good.
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Reviewed in the United States on May 30, 2026
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Kindle Customer
Lake Worth, US
★★★★★ 5
New Favorite Coffee
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1), Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
Let me start out by saying I am a coffee fiend. I drink it all hours of the night and day and I've tried just about every brand you can think of. I took a chance ordering this and I'm so glad I did! Reading the other reviews helped me so I hope this helps someone else, too. No one is paying me for my opinion, I'm not getting a single thing for writing this except the satisfaction of reporting on a quality product. Not only is it a good price for how much you get, (09/25- $22 for 35.2 oz) but this is some of the smoothest coffee I've ever tasted. The beans are so shiny and just pretty. They're not all dried out and dull and dessicated looking like some coffees... The beans smell so good in the bag and even better once I've ground them. They grind up very quickly and easily too. There's no bitter aftertaste. Just pure, delightful, delicious coffee. I got the 5/10 espresso, and it's perfect for me. it's just strong enough. I like medium-strong roasts, so if you prefer darker or lighter roasts they have plenty of other options. I use both a drip coffee pot and a French press and this works beautifully in both. The crema in the French press is gorgeous. It's so far above other brands- even Seattle's best and eight o clock and Cameron's, which I thought I really liked... They don't hold a candle to this. I can't wait to try the other flavors.
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Reviewed in the United States on September 22, 2025
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Artsiom Tozik
Port Orchard, US
★★★★★ 5
Good Beans for Home Espresso
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
I’ve been using these beans daily for about two weeks in my espresso machine, and they’ve been really consistent. The flavor is smooth and easy to drink, with a mild nutty note and low acidity. It’s not overly bitter, which I personally like for everyday coffee. One thing I noticed — you do need to dial in the grind a bit to get the best crema, but once you do, it comes out pretty nice. On the downside, the aroma and intensity are a little on the lighter side. If you’re into strong, bold espresso, this might not hit that mark. Overall, this is a great everyday option — especially if you want something smooth and reliable without too much bitterness. Good value for the size too.
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