planting lettuce seeds in fall All The Year Round Lettuce – Heirloom Seeds – SurvivalGardenSeeds

planting lettuce seeds in fall All The Year Round Lettuce – Heirloom Seeds – SurvivalGardenSeedsEnjoy a steady supply of crisp, garden fresh greens with All The Year Round Lettuce Seeds (Lactuca sativa). This reliable heirloom variety lives up to its namethriving in spring, summer, fall, and even mild winter conditions. Its adaptability makes it a top choice for gardeners seeking consistent harvests in a wide range of growing environments, from garden beds to hydroponic systems. Versatile, Productive, and Easy to Grow: All The Year Round Lettuce

Enjoy a steady supply of crisp, garden-fresh greens with All The Year Round Lettuce Seeds (Lactuca sativa). This reliable heirloom variety lives up to its name—thriving in spring, summer, fall, and even mild winter conditions. Its adaptability makes it a top choice for gardeners seeking consistent harvests in a wide range of growing environments, from garden beds to hydroponic systems.

Versatile, Productive, and Easy to Grow:
All The Year Round Lettuce is a compact, quick-maturing variety that performs beautifully in containers, raised beds, or traditional garden plots. It tolerates cooler weather yet holds up well in moderate summer heat, allowing for continuous planting and harvesting throughout the year.

Why Gardeners Love All The Year Round Lettuce:

• Adaptable heirloom that grows in nearly any season or region
• Suitable for indoor and outdoor growing, including hydroponics
• Crisp, tender leaves with a mild, refreshing flavor
• Excellent for microgreens, baby leaf harvests, or full-sized heads
• Compact growth habit ideal for small spaces and container gardening
• Non-GMO, open-pollinated seeds for reliable germination and yield

How to Grow:
Sow lettuce seeds ¼ inch deep in moist, well-drained soil. For best results, plant in early spring and again in late summer for fall harvests. Keep soil cool and consistently moist to prevent bolting in hot weather. Space plants 6–12 inches apart, depending on desired head size. Harvest young leaves for salads or allow heads to mature fully for crisp, tender greens ready to pick in 50–70 days.

Harvest & Enjoy:
Harvest outer leaves as needed for continual growth, or cut full heads when mature. The sweet, mild flavor makes this variety perfect for salads, wraps, and sandwiches year-round. For an early start or indoor growing, try sprouting seeds for microgreens or hydroponic systems.

Net Wt. 800MG