SKU: 60225478427
banana snake plant

banana snake plant Sansevieria Ehrenbergii Banana Decorative Plant

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Description

banana snake plant Sansevieria Ehrenbergii Banana Decorative PlantSansevieria ehrenbergii Origin: Somalia Family: Asparagaceae Description : Sansevieria ehrenbergii 'Banana' is a dwarf, slow growing succulent with fat, boat shaped leaves. It is called "Banana" because of its shape. Leaves are gray green to blue green, deeply channeled on the upper surface, and curved like a banana. Sometimes called blue sansevieria or sword sanseveria, it has long, blade like leaves. The shape of this plant is unusual, with layers

Sansevieria ehrenbergii


Origin: Somalia

Family: Asparagaceae

Description :

Sansevieria ehrenbergii 'Banana' is a dwarf, slow-growing succulent with fat, boat-shaped leaves. It is called "Banana" because of its shape. Leaves are gray-green to blue-green, deeply channeled on the upper surface, and curved like a banana.

Sometimes called blue sansevieria or sword sanseveria, it has long, blade-like leaves.The shape of this plant is unusual, with layers of leaves stacked one upon the next. It makes a beautiful centerpiece of a succulent garden. But don’t forget that it can be grown indoors as well. This air-purifying plant makes for an eye-dazzling houseplant too!”

Height: 20-30 cm tall

Light: Sansevieria thrives in just about any light. Bright light to full sun, will also tolerate low light. It an excellent choice for low light conditions

Water: Allow the top inch (2.5 cm) of soil to dry out between watering during the growing season. In winter, water just enough to prevent the soil from drying out. Over watering will cause root rot. Take care not to water the center of the rosette of leaves because they'll rot easily if kept wet.

Humidity: Mist the leaves several times a week with a spray bottle. Mist your plant more frequently in the summer growing season- the more water you can supply the blooms, the healthier it will be.

Temperature: Sansevieria pinguicula are easy to cultivate, but extremely slow growing and requires warm temperatures to grow.

Soil: A loose, well-drained potting mix. It can easily grow in soil-less medium also.

Fertilizer: Feed a mild cactus fertilizer during the growing season; do not fertilizer in the winter.

Eliminates: Sansevieria species are believed to act as good air purifiers by removing toxins (such as formaldehyde, xylene and toluene) from the air. The plant convert CO2 to oxygen at night also.

 

 

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SKU: 60225478427

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4.1 ★★★★★
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GonzoHST
Lake Worth, US
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 6, 2024
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Verified Purchase
Linna
Los Angeles, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
C
Verified Purchase
Charles W. Ambrose
San Leandro, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 25, 2026
J
Verified Purchase
Joseph Ernest
Birmingham, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026
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Verified Purchase
J. Johnson
Charlottesville, US
★★★★★ 5
Flavorful
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
Best jerky ever I love everything about it! Jeff Johnson
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 3, 2026

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