SKU: 65319729120
aloe snake plant

aloe snake plant Aloe comosa – Tall Single-Stemmed Aloe

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Description

aloe snake plant Aloe comosa – Tall Single-Stemmed AloeAloe comosa Aloe comosa grows as a large, single stemmed Aloe species from the Western Cape region of South Africa. It forms a substantial rosette of smooth blue green recurved leaves, with small red brown teeth along the margins. With age, the plant can develop a taller stem and a branched flower spike rising well above the rosette. The flowers are rosy cream to ivory pink and appear on mature plants. Large single stemmed Aloe traits Plant type:

Aloe comosa

Aloe comosa grows as a large, single-stemmed Aloe species from the Western Cape region of South Africa. It forms a substantial rosette of smooth blue-green recurved leaves, with small red-brown teeth along the margins.

With age, the plant can develop a taller stem and a branched flower spike rising well above the rosette. The flowers are rosy-cream to ivory-pink and appear on mature plants.

Large single-stemmed Aloe traits

  • Plant type: Large accepted Aloe species from the Western Cape region.
  • Growth habit: Single-stemmed rosette that gains height with maturity.
  • Leaves: Smooth blue-green leaves curve back from the centre of the rosette.
  • Margins: Small red-brown teeth line the leaf edges.
  • Flowers: Mature plants can produce tall branched spikes with pale rosy-cream flowers.
  • Scale: Long-term pot culture needs space for vertical growth and leaf spread.

Western Cape growth and mature scale

Aloe comosa develops as a single-stemmed Aloe with a heavier rosette as it matures. The leaves spread and curve back from the crown, while the flowering structure can rise far above the plant on mature specimens.

The species is associated with winter-rainfall areas around the Western Cape, including the Clanwilliam and Ceres Karoo region. A bright, sharply drained pot setup suits the plant’s dryland structure and reduces stress around the stem base.

Care for Aloe comosa in a pot

  • Light: Very bright light keeps the large rosette firm and reduces stretched leaf growth.
  • Drainage: A mineral-rich substrate moves water away from the thick roots and stem base.
  • Space: Allow room for recurved leaves to spread without rubbing against nearby plants or shelves.
  • Watering: Water thoroughly during active growth, then let the pot dry before the next watering.
  • Cool periods: Keep the substrate drier in cooler conditions to protect the roots and lower stem.
  • Pot weight: Use a stable container as the rosette gains height and leaf mass.
  • Feeding: Light feeding during active growth is enough for firm, dry-grown succulent tissue.
  • Acclimation: Increase direct sun exposure gradually to reduce scorch on exposed leaf surfaces.

Troubleshooting Aloe comosa

  • Stem-base rot: Soft tissue near the soil line usually points to wet substrate around the lower stem.
  • Cold root damage: Roots can decline quickly when cool conditions combine with wet soil.
  • Insufficient light: Loose, elongated leaves indicate that the rosette needs stronger light.
  • Space stress: Bent or scarred leaf tips can appear when recurved leaves press against hard surfaces.
  • Leaf scorch: Pale dry patches can develop after a sudden move into harsh direct sun.

Safety for Aloe comosa

Aloe comosa has toothed leaf margins and should not be treated as edible. Give larger plants enough clearance so the recurved leaves are not brushed during daily movement.

Botanical background for Aloe comosa

Aloe comosa is an accepted species described by Marloth and A. Berger. The epithet comosa refers to tufted growth and relates to the dense crown of leaves at the top of the single stem.

On mature plants, the single stem carries recurved blue-green leaves below a tall branched flower spike.

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Anna
Whiting, US
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Work fantastic
Size: 100 Count (Pack of 1)
I have a terrible immune system and work in a hospital. I use to stay sick constantly until I started taking these and now I rarely get sick!
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Reviewed in the United States on March 28, 2026
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Jessica S.
Phoenix, US
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A Boost to My Health
Size: 100 Count (Pack of 1)
I’ve been using this elderberry supplement for a few weeks now, and I’m already seeing amazing results! It’s a natural powerhouse that’s helped boost my immune system and keep me feeling strong and energized. The capsules are easy to take and have no aftertaste, which is always a bonus.
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Reviewed in the United States on March 24, 2025
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ZMR
Carnegie, US
★★★★★ 5
Re: potentially toxic substances
Flavor Name: Unflavored, Size: 8 Ounce (Pack of 1)
For those worried about the presence of potentially harmful substances such as Mercury, Lead, Aluminum, Fluoride, and Arsenic please do your research before panicking. This product is natural and all substances in it are naturally occurring. To find a product without the certain substances most likely means you are getting a more processed and synthetic product. Please read below an email I received from Dr. Darrin Starkey re: why those substances are in ConcenTrace mineral drops. "Trace Minerals Research regularly tests for the presence of heavy metals, using Environmental Protection Agency (EPA) testing methods in addition to other standard testing methods. Test results consistently show that the amounts of these elements are well below safety tolerance levels established for food and drug manufacturing. In fact, recent test results released by an independent laboratory, using U.S. EPA approved testing methodologies, affirm that Trace Minerals Research’s mineral products do not contain levels that even approach the EPA’s reference dose for these elements. The recent findings should assure you, as well as our consumers everywhere, that Trace Minerals Research’s products are safe and do not pose any threat of heavy metal toxicity. The product is GRAS affirmed. If you are not familiar with GRAS affirmation, I would recommend educating yourself on it. Our trace minerals are harvested (not manufactured) from the Great Salt Lake, and if you look at the landscape of the Great Salt Lake, you realize very quickly that it is surrounded by mountains. These mountains have various streams and rivers, that naturally runoff into the Great Salt Lake, and with no outlets, the lake becomes a sort of catch basin. As the snowpack melts in the spring, and this runoff makes it's way down the mountains, it picks up minerals from the rocks and soil that then accumulate in the Great Salt Lake. Information that was put together by the Utah Geological Society on the Great Salt Lake actually clarifies how the lake is able to self clean without any outlets. It is important, and interesting, to note this information because while the lake has been concentrating inorganic salts in its waters for thousands of years, the total soluble concentrations of heavy metals are actually low. The information the Utah Geological Society put together states that the heavy metals, including clays, are enabled within the sediments and brines due to anaerobic conditions that then immobilize the metals. At Trace Minerals Research, we take great pride in the quality and purity of our products. Our mineral brines are harvested from our private ponds on the Northwest side of the lake. Once the trace minerals are harvested, each lot of mineral brines undergoes extensive testing by both "in-house" and independent laboratories (as I have already mentioned), to test for impurities and to ensure potency, purity, and balance. Careful handling is a part of our harvesting process which is similar to that of an agricultural operation, and, just as in organic farming, great care is taken to avoid contamination by chemicals. You specifically mentioned a concern about Lead, Mercury, Fluoride, Arsenic, and Aluminum. Again, this is question/concern many people have, and so it is important to understand how trace minerals work to understand why we have trace amounts of these elements in the product. First off, toxicity often occurs when a single element is introduced out of balance with other trace minerals. Man-made by-products are, all too often, the culprits of this because they are found in much higher doses than nature would have them. For instance, mercury contamination of our oceans has created a situation where the fish we consume from the very oceans we have contaminated contain much higher mercury levels than nature would normally have them contain. Most forms of life are not very good at expelling mercury so they tend to accumulate and concentrate mercury that they consume. If plankton consumes sea water over its life, it will tend to accumulate any mercury from the sea water and, thus, the mercury in the plankton will typically be higher than levels that are found in the sea water. When a fish eats the plankton over its life, it tends to accumulate mercury from the plankton and, thus, the fish will typically have higher levels of mercury than the plankton. As this paradigm continues upwards through the food chain, mercury levels tend to increase. The balance of trace minerals has been disrupted, and and as a result, there is now concern over human consumption of fish and the risk of mercury contamination. The amount of Mercury found in 40 drops (1/2 teaspoon) of ConcenTrace is 0.008 parts per million (ppm). To put this into perspective, in a baked potato or a lean grilled chicken breast you get 0.4 ppms, and in a strawberry, you get 0.6 ppms of Mercury. Arsenic is another perfect example of a man-made byproduct that has been linked to toxicity and as a result, most information about arsenic is focused around this concern. But, did you know that some of the richest sources of arsenic in our diets are found in our seeded berries such as strawberries. Most people wouldn't think twice about popping a strawberry in their mouth, and shouldn't, but that is also the amount of arsenic we are talking about in the ConcenTrace. Fluoride does occur naturally, however, the concern over fluoride comes not from the naturally occurring fluoride, but from synthesized versions that are made by man and then added to our drinking water and to toothpaste. On average, we usually consume anywhere from 1.3-1.8 milligrams of fluoride a day from our foods. Fluoride naturally occurs in potatoes, beef, apples, chicken, milk, eggs, and oatmeal to name just a few. The same applies to both Lead and Aluminum as well that are found in our product. Both are naturally occurring trace minerals found in their naturally occurring ionic state, and as such, are in similar amounts to that which is found naturally existing in many of the foods we consume. Understanding how trace minerals work, helps to put into perspective the concerns over toxicity. Again, toxicity occurs when a single element is introduced out of balance with other trace minerals, and, as I said, man-made by-products are, all too often, the reason why we associate certain elements with toxicity. Trace minerals work synergistically with one another to ensure that proper absorption, activation, regulation, and pH balance occurs within the body. An example of this synergistic relationship is that of the one between molybdenum and iron. All the iron in the world will do you no good without molybdenum. Molybdenum performs a very important, but basic, function by mobilizing iron from its storage location in the liver so that it can help blood carry oxygen to cells and tissues. This important, but often overlooked mineral, is vital in sustaining our lives, and only recently was its purpose discovered. Another role of trace minerals is to police each other. When taken in proper balance, trace minerals control one another to ensure that no one element gets out of control and creates a toxic situation within the body. Trace Minerals Research does not manufacture their trace minerals. They are harvested in their naturally occurring state, and as such, also occur in their naturally balanced state. Again, in this state, they help to regulate one another, and create a balanced state within the body. Best of health, Dr. Darrin Starkey Manager of Education and Training Trace Minerals Research " Hope this helped!
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Reviewed in the United States on March 30, 2017
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C. Andrews
New York, US
★★★★★ 5
Great Mineral supplement, easily incorporated into food/drinks. No notable taste!
Flavor Name: Unflavored, Size: 2 Fl Oz (Pack of 1)
I would give 20 Stars if I could, too. It takes a few to 6 weeks to begin to experience the benefits, but when you do: Increasd energy, stamina, fingernails are stronger, and more. The liquid blends easily with any drink you have, it's pretty much flavorless and seems easily digestible.
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Reviewed in the United States on May 17, 2026
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BN
Chelsea, US
★★★★★ 5
Good stuff
Flavor Name: Unflavored, Size: 8 Ounce (Pack of 1)
I agree with many of the reviews, as far as the taste being horrible…It really is, it’s just so salty, that it doesn’t want to go down..I now mix it with a small amount of juice, equivalent to a shot glass…I can still taste it but nothing bad..You can try brushing your teeth first or suck on an ice cube before hand…That numbs the taste buds It’s definitely a good product…The first day I took it, I did a 1/2 tsp = 40 drops, at night…I had horrible dreams and I never remember any of my dreams ever and I woke up with a mild headache that lasted just about all day..I wasn’t going to continue the drops…I then decided to divide the dosage in 1/2, I took 20 drops in the morning and 20 at night…That made a huge difference..I wake up no problem in the mornings. I don’t feel tired,I feel more focused now and my hot flashes aren’t as bad…I also have more energy throughout the day..I don’t have issues with pain, my one knee does click and that’s even gotten better. I have been taking it for about a week now…My husband is also taking it, ever since he had “Covid”, back in 2021,he had dry mouth and was drinking so much water and it wasn’t helping…He’s been on it for about 4 days now and has noticed a big difference in the dry mouth. I will definitely continue to take this product. I don’t normally write reviews, unless either, I really like a product or despise one and try and let people know. It is a little pricey compared to others, but it lasts a long time…Our foods now are depleted because the soil isn’t rich in minerals anymore..I would definitely recommend this product.
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Reviewed in the United States on March 1, 2024

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