lentil fertilizer for plants Black Lentil Seeds - For 2026 Planting Non-GMO Heirloom French Beluga

lentil fertilizer for plants Black Lentil Seeds - For 2026 Planting Non-GMO Heirloom French BelugaBlack Lentils, also known as "Beluga Lentils" for their resemblance to caviar, are a nutrient packed, gourmet legume that adds elegance and nutrition to any meal. These lentils are a culinary delight, prized for their earthy flavor and firm texture, which holds up beautifully in soups, salads, and side dishes. Contrary to other types of lentils like brown or red lentils, black lentils hold their shape when cooked. They cook quickly and dont require

Black Lentils, also known as "Beluga Lentils" for their resemblance to caviar, are a nutrient-packed, gourmet legume that adds elegance and nutrition to any meal. These lentils are a culinary delight, prized for their earthy flavor and firm texture, which holds up beautifully in soups, salads, and side dishes. Contrary to other types of lentils like brown or red lentils, black lentils hold their shape when cooked. They cook quickly and don’t require pre-soaking, making them a convenient choice for busy kitchens. Their rich color adds visual appeal to every dish, turning simple recipes into gourmet creations. Packed with antioxidants, black lentils support overall health and are a staple for plant-based diets. These tiny, jet-black lentils are easy to grow and thrive in cool climates, making them a fantastic addition to your garden. Their sturdy plants produce abundant, glossy seeds that are not only visually striking but also brimming with protein, fiber, and essential minerals.

Also Known As: Black Lentils, Beluga Lentils, Caviar Lentils, Black Beluga Lentils, Black Urad Dal, Small Black Lentils, Black Gram, Kala Urad, Black Split Lentils, Indian Black Lentils.

Plant Name:	Lentil, Indian Head Black
Latin Name:	Lens culinaris
Days to Germinate:	10-21
Days to Harvest:	100
Plant Height:	1 - 2 Feet
Spread:	6 - 12 Inches
Growth Habit:	Bush
USDA Zones:	4-11
Lifespan:	Annual
Brand:	TomorrowSeeds
Sunlight:	Full Sun, Partial Shade
Pollination:	Heirloom, Open-Pollinated
GMO:	No
Fungicide-Treated Seeds*:	No
Seeds Packed For**:	2026

*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.

Planting Instructions:

Soil Preparation:

Choose an area with heavy, well-draining soil that receives at least 6 hours of sunlight each day. Remove weeds, large rocks, and litter from the planting area. Leave small weeds and dead grass, they will enrich the soil when turned under. Spade or till the soil 8-12 inches deep. Loosening the soil will help the plant establish strong roots.

Plants grow best in soil with lots of organic matter. You may optionally add fertilizer or organic material such as compost, leaves, or rotted hay to mix into the soil at this point. For small gardens, scatter 2-3 tablespoons of a low-nitrogen fertilizer evenly and work into the top 2-3 inches of soil for each hill or 2 foot by 2 foot planting area. For larger gardens, scatter 2-3 pounds of a low-nitrogen fertilizer for each 100 square feet of planting area. Work fertilizer or organic material into the soil and leave the surface smooth.

Form rows of soil beds 4-6 inches high and at least 18 inches apart. This formation of ridges will help with drainage.

Planting:

Plant Lentils in the spring after all danger of frost has passed and the soil temperature reaches at least 45F. For fall crops, direct sow seeds outdoors 6-8 weeks before the first frost. To plant, make holes 1 inch deep and spaced 1 inch apart down the rows of raised beds. Plant 1-2 seeds per hole. If choosing to thin to the strongest plant, determine the strongest and healthiest plant, then remove all other plants, narrowing to a single plant per hole. Cover seeds thinly with soil and water after planting.

Planting Depth:	1 inch
Within-Row Spacing:	1 inch
Between-Row Spacing:	12 inches

Care During the Season:

Watering: Water the plants deeply, soaking the soil to a depth of 6-8 inches, once a week. If there is no rainfall, water 2-3 times a week. Water especially during flowering and pod formation. Sandy soils may need to be watered more often than heavy clay soils. Mulching around plants can help retain moisture.

Weeding: Keeping plants weed-free improves production. If plowing or hoeing, do not dig deeper than 1 inch to prevent from cutting the feeder roots.

Fertilizing: As the plants begin to flower and set beans, you may optionally apply fertilizer to help plants produce more peas. Read and follow fertilizer instructions for best application. Water plants after fertilizing.

Insecticides: Insecticides may be used to protect plants. Bt-based insecticides and sulfur are organic options that can be used for prevention. Sulfur also has fungicidal properties and helps in controlling many diseases. Before using a pesticide, read the label and follow cautions, warnings and directions.

Diseases: If spots or mold appear, treat plants with an approved fungicide. Neem oil, sulfur, and other fungicides may be used. When using fungicides always follow label directions.

Harvesting:

Black Lentils can be harvested when the plants' pods have turned brown and dry, about 80 to 110 days after planting. To check for readiness, gently shake the plant and listen for the sound of dry seeds rattling inside the pods. Harvest the plants by cutting them at the base when most of the pods have dried. After harvesting, allow the plants to continue drying in a well-ventilated area for a few more days. Once completely dry, thresh the pods to release the lentils, and store them in a cool, dry place until you're ready to use them. Be sure to harvest before any frost, as it can damage the seeds.