SKU: 7931530853
best food plot seed to plant in september

best food plot seed to plant in september Annual Food Plots | Prime Time Annual Brassica Food Plot Bundle

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Description

best food plot seed to plant in september Annual Food Plots | Prime Time Annual Brassica Food Plot BundleThe Prime Time food plot system is an ALL IN ONE (Seed + Fertilizer) annual system designed to help maximize the volume and attraction of your food plot. This cold tolerant fall winter performance blend of six choice brassicas is built to attract and sustain a healthy deer herd from the first weeks of the season into the cold months of winter. During the peak hunting season when food becomes limited, our brassicas reach maturity and provide key

 

The Prime Time food plot system is an ALL-IN-ONE (Seed + Fertilizer) annual system designed to help maximize the volume and attraction of your food plot. This cold tolerant fall/winter performance blend of six choice brassicas is built to attract and sustain a healthy deer herd from the first weeks of the season into the cold months of winter. During the peak hunting season when food becomes limited, our brassicas reach maturity and provide key nutrients and carbohydrates to deer when they need it most. These select plant varieties will bring deer back again and again, making it an ideal resource for patterning deer during the prime time of the hunting season.


Product Highlights and Top Features:

  • All-In-One Seed & Fertilizer System
  • Pre-measured, ¼ Acre Coverage Applications 
  • Custom Annual Seed Blend: 6 Brassica Varieties
  • Fall & Winter Performance
  • 25% More Seed Per Acre (Calculated at Broadcast Rate, Not Drill Rate)
  • Directly Feed Plants w/ Liquid Foliar Fertilizers
  • Easy Application (Designed for Common Spreaders & Sprayers)
  • Engineered to Maximize Tonnage & Attraction 
  • Included: (Soil Starter, Prime Time Seed Blend, Root Booster, Foliage Fuel+)


Components (System Includes): 

STEP 1: Soil Starter (Pre-Planting Soil Conditioner - 8 fl. oz.): The first step in building a plant's foundation, this formula helps optimize soil PH and create an environment where seedlings and plant-boosting microbes can thrive while helping to improve germination, root development, cell structure and nutrient uptake. 

STEP 2: Prime Time (Annual Seed Blend - 2lbs.): Prime time is built from six hand-selected varieties of premium brassica making it the ultimate and preferred food source during the Prime Time of hunting season.

STEP 3: Root Booster (Post-Emergent Liquid Fertilizer - 8 fl. oz.): Rich in potassium and phosphorus, this fertilizer does just what it says: boost root development. A better root system is great for helping brassicas develop larger bulbs as well as results in deep, dark leaves. A robust root system also helps plants during times of stress, ensuring deer have a reliable food source into fall and winter. 

STEP4: Foliage Fuel+ (Post-Emergent Liquid Fertilizer - 8 fl. oz): If your food plot is lacking in vital nitrogen, this fertilizer is perfect for giving plants the boost they need. Our proprietary formula is packed with five essential micronutrients, helping improve nitrogen uptake and assist the expansion of the foliage canopy as it gets closer to maturity. 


Nutritional Benefits: 

Fall: Six brassica varieties provide a rich base of protein and micronutrients (vitamin C, A, E, K, folate, calcium, iron, potassium, phosphorus). This custom blend was developed to continually attract wildlife as palatability shifts from plant to plant throughout the fall.

Winter: Post-frost, brassica greens produce natural sugars and micronutrients for a highly preferred food source. Root bulbs are packed with carbohydrates and provide excellent energy replenishment during the winter months


Growth and Planting Specs:

  • Life Cycle: Annual
  • Soil Type: Light Loam to Clay
  • Germination: 7-21 days
  • Establishment: 8-10 weeks to maturity
  • Planting Depth: ⅛” to ¼” max
  • Planting Dates:
  • NORTH: Late-July to Early-September
  • CENTRAL: Late-July to September
  • SOUTH: August to Early-October

*Liquid Fertilizer(s) not for sale in: CA, OR, WA, ID, MT, WY, CO, NV, AZ, UT, NM

    Shipping Notes
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    Exchange/Return Notes
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    SKU: 7931530853

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    4.4 ★★★★★
    Based on 209 reviews
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    Serhii
    Dallas, US
    ★★★★★ 5
    Exactly what I wanted
    Color: Blue, Size: 6-Quart
    Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on April 26, 2026
    B
    Verified Purchase
    Booksalottle
    Bozeman, US
    ★★★★★ 4
    Nothing Exceptional but Gets the Job Done
    Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
    I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on July 2, 2018
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    Verified Purchase
    Nicholas Wilson
    Pawtucket, US
    ★★★★★ 5
    Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
    Color: Blue, Size: 6-Quart
    This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on May 13, 2026
    J
    Verified Purchase
    JoiceMaynard
    Natrona Heights, US
    ★★★★★ 5
    Enamel finish
    Color: Matte Navy, Size: 6-Quart
    This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on April 24, 2026
    T
    Verified Purchase
    T. J. MCNEILL
    Alexandria, US
    ★★★★★ 5
    Great Cookware Best purchase
    Color: Blue, Size: 6-Quart
    I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on June 6, 2026

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