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succulent ogre ears

succulent ogre ears Shop 'ET's Fingers - Shrek Ears 'Crassula Ovata Gollum Jade' care and Info

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Description

succulent ogre ears Shop 'ET's Fingers - Shrek Ears 'Crassula Ovata Gollum Jade' care and InfoThe Gollum jade plant is also known as "ET's Fingers" because its fleshy leaves resemble the alien character's long, pointed fingers in the 1982 film "E. T. the Extra Terrestrial." The tips of the plants also look like the ears of the popular animated character Shrek, hence the other popular name, Shrek Ears. The plant's distinctive appearance has made it a favorite among kids who love the common names and like to look at it and touch it. This Gollum

The Gollum jade plant is also known as "ET's Fingers" because its fleshy leaves resemble the alien character's long, pointed fingers in the 1982 film "E.T. the Extra-Terrestrial." The tips of the plants also look like the ears of the popular animated character Shrek, hence the other popular name, Shrek Ears. 

The plant's distinctive appearance has made it a favorite among kids who love the common names and like to look at it and touch it.  This Gollum jade plant is also easy to care for, which may make it a good choice for families. 

Native to South Africa and Mozambique, these evergreen-flowering golumm jade plants can grow up to 3 feet tall and 2 feet wide and are sure to be the talk of your garden or indoor space.

When exposed to bright light, it produces green finger-like leaves with red circles at the tips. 

The flowers of your plant bloom during the late spring to early winter, with small, pinkish-white, star-shaped blooms. 

The Gollum jade or ET's fingers succulent plant is also considered a symbol of good luck in Chinese culture; that's why sometimes it is also referred to as the money plant.

Taking care of this plant doesn't require any lucky charms. In fact, it's super low-maintenance, easy to keep alive, and pretty.

Crassula ovata ‘Gollum Jade’ is often confused with Crassula ovata ‘Hobbit Jade'Go to jade hobbit plant crassula ovata hobbit due to their similarities and both being named after characters from JRR Tolkien’s stories.  

When and How to Water Your Gollum jade  

Gollum jade plants are extremly drought tolerant requiring minimal watering. It's important to only water them when the soil has dried out, as overwatering can cause root rot. Succulents, including these ET's fingers, are prone to rot if their roots are constantly submerged in moisture. 

The Gollum jade should be watered 10-14 days in growing season and reduce reduce watering to once every 3-4 weeks during the dormant season, with very light moisture.

During the growing season, control watering to allow the soil to dry out completely between waterings to prevent root rot. Good airflow and well-draining soil are also essential to keep the plant healthy and resilient throughout its active growth period.

During the dormant season, reduce watering since excess moisture can easily lead to root rot. Fertilizing is not necessary during this time, as the plant is not actively growing. It is best to keep it in a bright location with indirect sunlight and protect it from cold drafts or temperatures below 10°C, as the plant is sensitive to frost. Keeping conditions stable will help it rest properly and prepare for healthier growth in the next season.

Light Requirements - Where to Place Your Golumm Jade Plant

When growing indoors, providing enough light for these desert ET's fingers is one of the most important aspects of their care.

Place your jade plant directly in front of a west- or south-facing window where it can receive about 4 to 6 hours of direct sunlight daily.

Rotate the plant occasionally to help it grow evenly and keep its tubular leaves compact and well-shaped.

When growing outdoors, it thrives best in a location where it can receive about 4 to 6 hours of direct sunlight daily, with some protection from intense midday sun to prevent leaf burn.

A spot with partial shade during the hottest part of the day works well, especially in warmer climates.

If grown in pots, you can move it to a sheltered area during bad weather. With the right balance of sunlight, your Gollum jade can develop stronger stems and more vibrant leaf color.

Pro Tip

  1. If they don't receive enough light, their stems may grow leggy and become pale green or yellow, so make your succulents happy and give them plenty of light.
  2. If you notice the Gollum jade ET's fingers leaves are turning yellow or brown, it may be a sign that the plant is getting too much direct sunlight.

Optimal Soil & Fertilizer Needs 

The Gollum jade prefers a light, airy, and well-draining soil that is slightly acidic, with a pH between 5.6 and 6.5. Like most succulents, it does best in soil that dries out completely between waterings. A sandy, loose texture is ideal, similar to what you would find in desert conditions. Soil that stays wet for too long can harm the plant, leading to bacterial and fungal rot. 

You can also make your own mix by combining equal parts perlite, coarse sand, and a good-quality potting soil. This blend helps improve drainage while still providing enough nutrients. You can also use our specialized succulents potting mix that includes organic mycorrhizae – perfect for promoting healthy roots and happy plants.

Gollum jade is not a heavy feeder, but it can benefit from light fertilizing during its active growing season. A balanced fertilizer, such as a 5-10-5 NPK formula, works well. Apply it once during spring to support healthy growth. Avoid fertilizing during the dormant months in fall and winter, as the plant is resting and does not need extra nutrients. 

Hardiness Zones & More 

In the United States, this ET's fingers plant is mostly an indoor plant, but if you live in Southern Florida or Hawaii, then you can cultivate it outdoors in USDA zones 9-12.

They prefer constant temperatures above 70°F and can tolerate triple digits in the summer, so don't worry if your succulent gets too hot. 

They cannot handle frost, cold, or freezing temperatures, so make sure it doesn't get below 45°F in its environment. It can be grown as a houseplant in colder climates. ET's fingers prefers average to low humidity environments. These plants are adapted to arid conditions and have thick, fleshy leaves that store water.

So, you don't need to worry too much about providing extra humidity for them. Just make sure the air isn't excessively dry, especially during winter months when indoor heating can reduce humidity levels. 

How to Grow Indoors as a Houseplant 

Your ET's Fingers plant will do best when placed directly in front of a south or west facing window where it can receive around four to six hours of direct sunlight each day. Make sure to let the soil dry out completely before watering again, and avoid leaving the pot sitting in water since this can quickly lead to root rot.

Keep it in a room with average temperatures between 60°F and 75°F for healthy growth. Use a fast draining succulent mix to keep the roots dry and well aerated, and choose a pot with drainage holes so excess water can escape and the soil can dry faster.

Wildlife -  Golumm Jade Flowers Attract the Following Friendly Pollinators 

The Golumm Jade can attract friendly pollinators such as bees, butterflies, hummingbirds, and other beneficial insects. These pollinators play a crucial role in the ecosystem by aiding in the reproduction of plants and ensuring biodiversity.

Butterflies
Bees
Hummingbirds
Lady Bugs
Multi Pollinators
Other Birds

According to ASPCA, the Crassula ovata Gollum Jade is considered mildly toxic to humans or pets. It's always a good idea to practice caution and keep plants out of reach of curious pets or small children. 

How to Propagate Your Gollum Jade - ET's Fingers

You can propagate your Gollum jade (Et's Fingers) by stem cuttings. After cutting the stem, place it in a warm, shaded, and well ventilated area for about 2 to 5 days.

Once ready, plant the stem cuttings directly into a pot filled with a fast draining succulent or cactus mix. Keep the soil lightly moist but not soggy by misting or watering every few days until the cuttings begin to establish roots. Place the plant in bright, indirect light and avoid direct sunlight at this stage to prevent sunburn. 

Key Takeaways

  1. Golumm Jade is known for its tubular, finger like leaves with red tips that resemble ET’s fingers or Shrek’s ears, making it a fun and eye catching plant for any space.
  2. It is very low maintenance and easy to care for, making it a great choice for beginners or busy plant owners who want a plant that does not require constant attention to stay healthy.
  3. It needs minimal watering and can go for weeks without care, as it stores water in its leaves, making it ideal for those who sometimes forget to water their plants.
  4. Often called a money plant, it is believed to attract good fortune and positive energy, which makes it a meaningful gift for friends, family, or even as a lucky addition to your own home.
  5. It develops vibrant green leaves with red accents under bright light and can produce delicate pinkish-white flowers, adding extra visual appeal.

Final Thoughts

Overall, the ET's Fingers or Shrek ears (Crassula ovata 'Gollum' Jade) is a unique and fascinating succulent that captures attention with its unusual finger-like leaves. This plant is a cultivar of the popular Jade Plant, known for its resilience and easy care. The ET's Fingers variety features tubular, elongated leaves with a greenish hue and red tips, resembling the fingers of the iconic extraterrestrial character. It thrives in bright, indirect light and prefers well-draining soil. Like other succulents, it has low water requirements and should be watered sparingly to prevent overwatering. 

Be sure to add this unique plant with the tips of the tubular leaves that look like golumm jade to your home or garden and enjoy its low maintenance care while admiring its impressive display year after year. 

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Navy87Guy
Phoenix, US
★★★★★ 5
Paleo Perfected - With the Science to Back It Up!
Format: Hardcover
After experimenting with other versions of the paleolithic-based diet, I was happy to finally come upon Paul and Shou-Ching's book, The Perfect Health Diet. It's a scholarly treatment of a complex subject, but presented in a way that's easy to follow and understand. It combines the best parts of old-time wisdom with cutting edge science to lay out a lifestyle and an approach to health that treats the body holistically. The authors systematically lay out the scientific and evolutionary basis for their approach to health. The fact that they both suffered from serious medical conditions - which were cured by taking this new approach - lends a great deal of sincerity to the writing. In a logical, orderly fashion the book walks through the basis for the diet, then tackles each of the major energy sources (proteins, carbohydrates and fats). Once that groundwork is laid, they address the hidden toxins that are present in most of the foods that comprise the Standard American Diet (SAD - a rather appropriate acronym) and help the reader understand HOW the foods contribute to poor health. Throughout the book, the authors use simple but effective "call out" boxes to highlight some key science behind the diet. They also sprinkle in just the right amount of reader testimonials to highlight how their lives were changed by following the Perfect Health Diet. Those examples are placed in just the right spots so the reader can see how the concept being discussed relates to real people in the real world. The inclusion of a Takeaway at the end of each chapter helps tie all the concepts together perfectly. My only complaint is that they use the word "diet" in the title. While they use it in the academic sense (i.e., the foods that you habitually eat to provide sustenance), too many people only think of "diet" as a restriction in your food intake to promote weight loss. I prefer to think of the authors' book as a "lifestyle", rather than simply a prescription for changing your food intake. That view is reinforced by the holistic treatment of the impacts of circadian rhythm disruption on health - a fascinating chapter that probably could have as much impact on your overall health as your choice of food! I think it's very telling that only a short chapter is actually devoted to the discussion of weight loss -- because it is based upon all of the other principles that have already been outlined. The discussion in the weight loss chapter on the scientific origins of obesity is fascinating and sobering at the same time. Overall, the Jaminets have done a fabulous job of scouring the scientific literature and tying together some popular concepts (the whole Paleo movement continues to gain steam in mainstream society) with a solid scientific underpinning that will go a LONG way toward helping people understand not just WHAT to eat (or not eat) but also WHY. I highly recommend this book to anyone who wants to understand how their body functions and how the food you eat impacts your health and longevity. It is well-written, thorough and very convincing!
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Reviewed in the United States on January 8, 2013
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JetsYankees1971
Draper, US
★★★★★ 5
Really enjoyed this book and found it helpful
Format: Kindle
The first night after starting this diet I found myself eating a juicy half pound hamburger without the bread, a sweet potato with butter, a small salad with fresh lemons squeezed on top and some sparkling water. Life could be a lot worse!!!! This book was written by 2 Harvard educated scientists. It is thoroughly researched and made a ton of sense to me. I've dieted a lot in my life. I always lost weight and always gained it back. That's a pretty frustrating way to live. The weight gain and loss roller coaster is awful. Over the last 20 years I've tried Atkins, Paleo Diet, Zone Diet, Weight Watchers, Nutrisystem, South Beach Diet, Mediterranean Diet, Blood type Diet etc etc etc....They all work and they all have flaws which ultimately caused me to stray from them for one reason or another. As an example Nutrisystem is convenient but I don't want to eat that food forever. Atkins and Paleo cut out major food groups PERMANENTLY! They are way too extreme for me. Zone Diet was too much work. Weight watchers with the points was too time consuming. South Beach Diet was a nice fad but I got tired of that also. Anyway, without dragging on too much longer I want to say that the best part of the Perfect Health Diet is its SIMPLICITY! This way of eating doesn't require much thought, planning, or effort. The authors give you a list of foods to eat without asking you to eliminate carbs, fatty foods, meat or dairy. I was taught what carbs to eat and avoid and in what portions. I learned what fatty foods to eat and how often to eat them. I learned about about protein and was taught the right amounts of protein to eat. Most importantly i never feel hungry on the Perfect Health Diet! This diet WILL reduce your food cravings. You are fed well. You eat a lot of fatty foods and still lose weight. You can have dairy in the form of yogurt. You can have starches. You eat fruits and veggies along with lots of eggs, meat, and some fish. Basically you feel healthy because your body gets everything it NEEDS to make you feel GOOD! This diet is the only one I've tried that eliminates food cravings and hunger. I'd give this book 10 stars if I could
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Reviewed in the United States on June 8, 2015
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CelticPhoenix
Houston, US
★★★★★ 5
The Best, Readable Single-Source Book On Diet and Health
Format: Hardcover
As other reviewers have said, this is really the best "Paleo 2.0 book" available. For those who haven't yet jumped on the bandwagon, eating like our ancient Paleolithic (and Mesolithic) ancestors will help us avoid many of our chronic diseases and feel good doing it! And yet, the Jaminets also take the approach that a straight meat and veggies diet is simply too low in carbs for a properly functioning immune system and proper thyroid level (carbs are required for basic immune functions like phagocytic attack and mucus secretion, as well as neurological and immune energy which feeds back to thyroid output). They like carb sources found in the paleolithic and mesolithic cultures such as tubers, fruit, dairy (for some) and low-in-antinutrient white rice. Now, to the practical: on this diet my family and I have seen an increased level of energy and overall spunk (skin shine, sleep quality, etc.) compared to when we were on, in sequence, a paleo Zone type of diet (Barry Sears' Zone diet using paleo foodstuffs), and a lower carb Mark Sisson-style primal diet. Basically, this has more saturated fat than the former and more carbs than the latter. We are as lean as we were, but feeling better and without any problems, whatsoever. For those who have chronic infections (read: "lingering health issues"), this book also explains how you can fine-tune your diet and supplementation to fight these infections, whether they are viral, fungal, or bacterial (a different approach for each). The same for athletes. My only criticism is that they only give 1 sentence to the classes of diseases which fare better avoiding starch and, instead, getting their carbs from fruit and honey (such as Ankylosing Spondylitis, Psoriatic Spondylitis, and other within the class; as well as some other diseases). While this diet/lifestyle is very easy to combine with a GAPS approach, with carbs from simply sugars and not starch, this goes unsaid and the authors tend to prefer starches for most. In short, this is the best book out there for a well-researched, unbiased view on diet and how it impacts our lives and health. I actually recommend for those who really care to read their blog, and then go buy the book for the relatives who probably won't read the blog on their own.
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Reviewed in the United States on January 17, 2013
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V. Toniolo
Birmingham, US
★★★★★ 3
One of the better food, diet, and health books available, but with significant drawbacks
Format: Kindle
Paul and Shou-Ching Jaminet present the most cogent argument in favor of ancestral-style eating that I have ever read. In fact, I never really understood the logic behind Paleo until I read Perfect Health Diet. I applaud their scientific rigor and willingness to challenge dietary dogma, Paleo or otherwise. There is no question that removing all grains and legumes from one's diet is incredibly effective for people with autoimmune diseases and some other chronic, intractable health conditions. But when taking the evolutionary perspective on human diets it's also important to recognize that many cultures have thrived on grains and legumes for millennia, and humans have evolved some clever ways to extract nutrients from foods that would otherwise be toxic through the use of prolonged soaking, sprouting, and fermentation, all techniques that are very effective at reducing seed toxicity. I think that properly prepared grains and legumes can be a nutritious part of our diets, at least for those of us who do not suffer from autoimmunity. Stephen Guyenet has written excellent posts on legumes (wholehealthsource.blogspot.com/2013/11/beans-lentils-and-paleo-diet.html) and grains (wholehealthsource.blogspot.com/search/label/lectins). I also wish that the Jaminets had delved a little bit deeper into the subject of fatty fish from a sustainability standpoint. They recommend that we eat fatty fish, but make no mention of seafood sustainability and the importance of avoiding farmed fish, especially farmed (aka "Atlantic") salmon. Farmed fish are fed soy, corn, and pellets made of smaller fatty fish like anchovies and sardines. Entire small fish fisheries off the coast of Western South America are being destroyed in order to feed our hunger for farmed salmon, while we have plenty of small fatty fish we can eat (but choose not to) here on the west coast of North America (herring, sardines, anchovies, etc.). I bet that the fat profile (3:6 ratio) of farmed salmon is not nearly as good as that of wild salmon and smaller cold water fish. That said, I highly respect and follow their writing and will continue to look forward to their excellent work.
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Reviewed in the United States on January 28, 2014
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Jean
Omaha, US
★★★★★ 5
Understanding and Making the Best of Our Emotions
I am honored to write a review on this book, as I am heartfully thankful for how my mind was opened to a better consciousness of emotions. It was amazing to realize that our emotions are not an innate part of us, but have been established from interactions with others, especially early in our life by learning from our parents and siblings. Learning emotions is a part of our thinking process. With this knowledge, my approach to emotions has fundamentally changed. Emotions are how we react and how we perceive truth. Emotions become a part of who we are and how others perceive us. The book enlightened my perception and gave me a whole new way of viewing myself and how my emotions may not have matured. With this understanding, the book gives us advice on how to learn to improve (mature) our emotions. First by knowing and followed by determination to learn. The presentation of methods to make improvements with planning and accountability to oneself gives hope and is reassuring. We can learn to mature our emotions. When we have achieved our goals of self-emotional maturity, the book further has methods to share with others (especially family) to bring us together in a positive open way. This book has been a real eye-opening to me. I recommend the reading of this book to spread this awareness. A positive way forward with means to achieve a better life. The book is very thorough and provides documented ways to do the planning and accountability to accomplish goals. Always thinking positively. My thanks to the Author.
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Reviewed in the United States on September 30, 2025

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