SKU: 86681151665
aglaonema dalmatian white

aglaonema dalmatian white Aglaonema 'White Joy'

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Description

aglaonema dalmatian white Aglaonema 'White Joy'Aglaonema 'White Joy' Large white to pale cream leaf sections framed by green give Aglaonema 'White Joy' its high contrast look. The plant grows as a compact upright clump, with new leaves emerging from the centre and older leaves forming a rounded base around the pot. The leaves are smooth, slightly glossy and oval with pointed tips. Broad pale central sections create strong contrast, while the green margins and midrib detail keep each blade clearly

Aglaonema 'White Joy'

Large white to pale cream leaf sections framed by green give Aglaonema 'White Joy' its high-contrast look. The plant grows as a compact upright clump, with new leaves emerging from the centre and older leaves forming a rounded base around the pot.

The leaves are smooth, slightly glossy and oval with pointed tips. Broad pale central sections create strong contrast, while the green margins and midrib detail keep each blade clearly defined.

Leaf and growth traits

  • Compact Aglaonema cultivar with broad pale-centred leaves
  • White to cream blade areas with green margins and midrib detail
  • Short-stemmed clumping growth that fills the pot from the crown
  • Rounded indoor habit suited to tabletops and plant stands
  • Warm filtered light lowers the risk of brown or bleached patches on the white and cream leaf areas

Pale crown habit

Aglaonema 'White Joy' grows as a short-stemmed clump, with fresh leaves rising upright from the centre before settling outward as they mature. As new leaves spread outward, the plant becomes wider and rounder.

The genus Aglaonema belongs to Araceae and is native from north-eastern India to Papua New Guinea. In this cultivar, the broad pale sections need filtered light rather than harsh direct sun, as white and cream leaf areas show damage quickly.

Aglaonema 'White Joy' care guide

  • Light: Give bright indirect light. Direct sun through glass can mark the pale leaf surface.
  • Watering: Water when the top 3–5 cm of mix is dry and the pot feels lighter. During active growth, water before the whole root ball dries hard, then let the pot drain fully.
  • Substrate: Use a porous mix with coco coir, bark chips, perlite and a small amount of composted organic matter.
  • Pot choice: Grow in a drainage pot inside a cover pot and remove standing water after each watering.
  • Temperature: Keep above 18 °C. Cold damage can appear quickly on the pale sections.
  • Humidity: Moderate room humidity is suitable. A humidifier raises humidity in dry heated rooms where leaf edges crisp easily.
  • Feeding: Apply weak fertiliser once a month during active growth, then flush the substrate occasionally to reduce salt build-up.
  • Repotting: Repot when roots fill the pot, moving up by one size to keep moisture levels controlled.
  • Leaf care: Clean leaves with a soft, barely damp cloth so dust and mineral spots do not dull the pale surface.
  • Propagation: Divide rooted side growth from mature plants while the plant is warm and actively rooting.

Foliage condition notes

  • Brown edges on pale tissue: Check fertiliser strength, dry air and repeated drying of the whole root ball.
  • Soft yellowing leaves: Check whether the lower potting mix is staying wet between waterings.
  • Clear bleached patches: Move the plant back from strong sun and check for hot glass exposure.
  • Weak, stretched growth: Increase filtered light and rotate the pot every few weeks.

Placement around pets and children

Aglaonema 'White Joy' contains irritating calcium oxalate crystals. Eaten leaves or stems can cause mouth irritation, drooling and swallowing discomfort. Give the plant a position beyond the reach of pets and small children, and wash hands after pruning or dividing.

Aglaonema 'White Joy' looks clearest in bright filtered light, where the pale leaf centres stay visible without direct sun hitting the foliage.

Shipping Notes
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Exchange/Return Notes
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SKU: 86681151665

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lesserof2weevils
Dallas, US
★★★★★ 5
Super easy to use and takes the guess-work out of getting even pressure on the grounds
Size: 58.3mm, Color: Black, Size: 58.3mm, Color: Black
I have been using a hand tamper for many years and have a good idea of the pressure I am applying to the grounds in the portafilter. I honestly considered spring tampers to be a bit silly. But this tamper really does take the guess-work out of pressing the coffee grounds. The shroud helps guide the press so that pressure is applied even and flat across the surface. With the manual tamper, there will be some play when pressing, or some unevenness in pressure. This is especially true when cranking out many espressos during a breakfast party with friends. Having the spring tamper makes quick work of turning out a lot of coffees with consistency. There are no instructions for taking this tamper apart to clean inside, and you may not really need to do that very often. After each use, just pull back the shroud (the black piece that moves up and down) and wipe off the tamper (the shiny steel part). This will help prevent grounds from working their way inside. If you do want to take it apart, it’s easy. Pull back the shroud and unscrew the tamper. It will come apart into three pieces. Wipe the pieces off and reassemble. Super quick and easy. This tamper is very heavy. My scale shows 656 g (about a pound and a half). It fits the portafilter exactly, with no slop. Just place on top of grounds and press!. Don’t even worry about pressure, just push down all the way. Overall I had fun using this tamper versus my manual one. And since I make myself a cappuccino very early in the morning, I don’t have to be very awake to get a good pack on the grounds and get my coffee fast!
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Reviewed in the United States on January 10, 2024
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Monty
San Leandro, US
★★★★★ 5
Good size
This works for most of the items (powder like cinnamon or beet root, etc.0 i need it for. I would like to have one that is 50 oz. It is airtight and a great product but I'm not convinced pumping it 20-30 times really helps.
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Reviewed in the United States on February 22, 2025
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Stacy
Alexandria, US
★★★★★ 4
Good product/unsure of air seal
We love this to hold our coffee beans, but we aren’t sure if it truly seals air out. It seems to work great though and our beans taste fresh!
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Reviewed in the United States on January 22, 2025
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Artlover06
Los Angeles, US
★★★★★ 5
Love it!!
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Reviewed in the United States on July 12, 2025
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James Brown
Carnegie, US
★★★★★ 1
Does not hold a vacuum
It does not hold a vacuum. I am able to pump and cause a vacuum where I cannot take the top off without pushing the relief button but give it a few hours and the vacuum is gone. Coffee is stale in a few days and I have gained nothing but the expense.
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Reviewed in the United States on March 6, 2025

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