SKU: 8780767339
spider plant white edges

spider plant white edges Chlorophytum comosum 'Variegatum' – Foliage Factory

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Description

spider plant white edges Chlorophytum comosum 'Variegatum' – Foliage FactoryChlorophytum comosum 'Variegatum' Chlorophytum comosum 'Variegatum' is a variegated spider plant cultivar with arching green leaves edged in white to cream. It grows from a central rosette and develops a graceful cascading outline as the leaves lengthen and mature flower stems begin to carry small plantlets. The pale margins create a ribboned edge along each strap shaped leaf, with a green centre running through the rosette. Mature plants can produce

Chlorophytum comosum 'Variegatum'

Chlorophytum comosum 'Variegatum' is a variegated spider plant cultivar with arching green leaves edged in white to cream. It grows from a central rosette and develops a graceful cascading outline as the leaves lengthen and mature flower stems begin to carry small plantlets.

The pale margins create a ribboned edge along each strap-shaped leaf, with a green centre running through the rosette. Mature plants can produce thin arching stems with small white flowers, followed by young plantlets that root easily once they form small root initials.

Classic striped spider plant traits

  • Variegated spider plant cultivar with green centres and pale leaf margins
  • Arching rosette growth with narrow strap-shaped leaves
  • Produces small white flowers and hanging plantlets on mature stems
  • Fleshy roots store moisture and fill containers strongly over time
  • ASPCA-listed as non-toxic to cats and dogs

Botanical origin and variegated growth

Chlorophytum comosum belongs to the Asparagaceae family and is native across parts of tropical Africa into southern Africa. The species grows as a perennial with tufted leaves, fleshy roots, and flowering stems that can carry both flowers and plantlets.

'Variegatum' is a cultivated variegated form of Chlorophytum comosum. Its green-centred leaves with pale margins create a clear striped effect, especially once the leaves arch over the pot. The plant’s thick roots help it cope with short dry phases and can fill a container quickly during active growth.

Care for arching variegated growth

  • Light: Set in bright indirect light or gentle morning/evening sun. Strong midday sun can scorch the pale margins and leave dry marks.
  • Watering: Give a thorough soak once the upper substrate has dried, then let the pot drain fully. The thick roots cope well when the upper substrate dries before the next soak.
  • Substrate: Choose a well-drained houseplant mix with enough openness for thick roots. Perlite, fine bark, or pumice helps prevent compaction.
  • Temperature: Maintain temperatures above 15°C for steady growth. Cool wet conditions can damage the fleshy roots.
  • Humidity: Regular room humidity is suitable. Dry heated air can contribute to tip browning, especially on older leaves.
  • Feeding: Apply a mild fertiliser during spring and summer. A light schedule keeps growth steady and limits salt stress in the root zone.
  • Repotting: Repot when roots press firmly against the pot or water runs through too quickly. Divide crowded clumps during repotting if desired.
  • Pruning: Remove dry tips, spent flower stems, and old plantlets with clean scissors. Keep the central crown clear and dry after watering.
  • Propagation: Root plantlets in substrate once small roots are visible, or divide mature clumps with several growth points.
  • Summer outdoors: Warm sheltered shade suits seasonal placement. Acclimate gradually and bring indoors before cool nights return.

Tips, roots and runner signals

  • Brown tips: Check water quality, watering pattern, dry air, and fertiliser salts. Low-mineral or rainwater can help where tap water causes repeated tip burn.
  • Yellowing and soft roots: Usually points to a wet, compacted root zone. Check drainage and repot into a more open mix if needed.
  • Scorched pale margins: Move the plant out of direct sun and trim only fully dry tissue.
  • Few plantlets: Younger plants often need more time before sending out runners. Very rich feeding can also favour leaves over plantlet production.

Offsets and repotting signs

Chlorophytum comosum can fill a pot with thick white storage roots. A crowded root system can reduce water retention in the substrate, so a plant that dries unusually fast may be ready for repotting or division.

Pet-safe status and trailing leaves

Chlorophytum comosum appears on ASPCA’s non-toxic list for cats and dogs. Fibrous leaves can still trigger vomiting after chewing, so keep long leaves and plantlets away from animals that nibble houseplants.

Botanical name and cultivar note

The accepted species name is Chlorophytum comosum (Thunb.) Jacques, in the family Asparagaceae. The genus name Chlorophytum comes from Greek roots meaning green or yellow-green plant. The species epithet comosum means furnished with a tuft, referring to the tufted rosette of leaves. 'Variegatum' is the pale-edged variegated spider plant cultivar.

Chlorophytum comosum 'Variegatum' forms arching striped leaves and plantlet-producing runners from a tufted rosette.

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SKU: 8780767339

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Reviewed in the United States on September 7, 2025
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JeepnJen
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I have bought these mulitple times and now have decided to become a monthly subscriber. I love the fact of the "natural" ingredients, these are truly GLUTEN FREE with no hidden ingredients. The taste is amazing and has the perfect amount of spices, not to much but by NO means bland either. They are always fresh and last a long time. They are never dry, not one single time.
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Reviewed in the United States on April 19, 2026
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T.J. B
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Half a bad batch?
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Unsure if I got a bad batch, ill explain why I gave it a 3. First four I had had the consistency of a banana and just tasted extremely off. It was oily, greasy, and the texture was just not something I ever experienced, and ive had venison/beef sticks before. It was pretty disgusting I brought them to work to ensure they didnt go to waste and kept one The one I had was perfect flavor, texture, non greasy and exactly what I had expected. Checked with the coworkers I shared them with and theirs were fine. It leads me to believe maybe it was a bad batch? If they were all like the first few id say 0 stars, if they were all like the last id say 5
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Reviewed in the United States on January 30, 2026
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B Yocum
Pawtucket, US
★★★★★ 4
Good tasting, healthy snack that is high in protein and low in fat. But can be a pain to open.
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Reviewed in the United States on January 7, 2026
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sarah
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Reliable product made with care
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