SKU: 90073886788
bugaboo fußsack cameleon 3

bugaboo fußsack cameleon 3 Bugaboo Atelier Collection

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Description

bugaboo fußsack cameleon 3 Bugaboo Atelier CollectionSpecifications Stroller weight: 21 lbs ___________________________ Recommended Use: Birth to 37. 5 lbs ___________________________ Open Width (in): 23. 2 ___________________________ Folded Dimensions (in): 35 L x 20 W x 12 H _____________________________________ What's Included: Raincover What's NOT Included: Cup holder, child tray Why it's special: Stone m? lange fabrics Hand stitched faux leather handles Black chassis Matching inlay included From

Specifications

Stroller weight: 21 lbs
___________________________
Recommended Use: Birth to 37.5 lbs
___________________________
Open Width (in): 23.2
___________________________
Folded Dimensions (in): 35 L x 20 W x 12 H
_____________________________________

What's Included: Raincover

What's NOT Included: Cup holder, child tray

Why it's special:

Stone m?lange fabrics

Hand-stitched faux leather handles

Black chassis

Matching inlay included

From-Birth Solution

Attach a car seat for easy travel or a bassinet for ultimate comfort.

Reversible Seat

Reversible seat allows baby to face parents or explore the world.

Adjustable Handlebar

Easy one-handed steering and a comfortable ride regardless of your height.

Independent Bassinet

Use the self standing seat and bassinet independently on the ground.

Bugaboo introduces the Atelier Collection, a limited-edition design for the Bugaboo Cameleon3 and Bugaboo Buffalo. With its sleek lines and a contrasting color palette, the collection's most eye-catching feature is its bold silhouette. By using a light melange fabric and black faux leather details, the designers have cleverly added another dimension to the contours of the stroller. The Atelier Collection showcases the craftsmanship of Bugaboo's in-house design studio, which has been producing fashion-forward strollers for over 15 years.

Created with the utmost precision, every element - from the faux leather details to the rich, melange fabric - has been carefully considered to create a statement piece. As a finishing touch the Atelier Collection strollers feature a hand-stitched faux leather handle bar and carry handle. Want to keep your little one warm when the temperature drops? The matching padded Bugaboo Footmuff Atelier in black is available to purchase separately.

The Atelier Collection Features:

  • Black chassis, black faux leather details and hand-stitched carry handle/handle bar
  • Stone melange fabrics
  • Matching seat inlay in the box
  • Matching footmuff sold separately

From a groundbreaking invention that changed the way strollers look and work, to an established design icon, the Bugaboo Cameleon has been making parenting easier for more than 15 years.

Versatile and easy to use, the Bugaboo Cameleon adapts effortlessly to the challenges of navigating modern life with kids from getting in-and-out of the car, to running errands, dining out or simply strolling and turning family life into a never-ending adventure.

On four wheels or two, around the city, over sand or through snow, you can take the Bugaboo Cameleon off-road thanks to its large wheels and adjustable suspension -- while the independent seat always allows you to carry your child with you everywhere you go. Pushing or carrying your Bugaboo Cameleon3 in style just got even more comfortable with the addition of a precision-stitched faux leather handlebar and carry handle.

Continue living the rich and varied life you lead. Put your child in a Bugaboo Cameleon so you can keep living life to the fullest.

  • Faux leather handlebar and carry handle
  • Suitable from birth up to 17 kg/37.5 lbs.
  • One-hand release bassinet and seat.
  • Precision-stitched faux leather handlebar and carry handle.
  • Five-point harness with height-adjustable shoulder straps.
  • Mattress with aerated inlay.
  • 15 cm/6? Swivel wheels & 30 cm/12? rear wheels with durable foam-filled rubber tires.
  • All fabrics machine washable.
  • Weight (chassis, wheels, seat) 9.6 kg/21 lbs.
  • Folded lwh 90 x 50 x 31 cm/35" x 20" x 12".
  • Unfolded width 59 cm/23.2".
  • Underseat bag 23.8 l/6.3 gal, 4 kg/8.8 lbs.
What you get
  • Chassis with wheels
  • Seat/bassinet frame
  • Faux leather carry handle
  • Base bassinet fabric
  • Base seat fabric
  • 1 tailored fabric set (includes ONE extendable sun canopy and apron)
  • Underseat bag
  • Rain cover
  • 3 year warranty
What it does:
  • Quick and easy maneuverability
  • Modular folding system
  • Suitable from infant to toddler
  • Reversible bassinet; can be used separately
  • Mattress with aerated inlay
  • Car seat adaptable
  • Reversible seat with three reclining positions; can be used separately
  • Height-adjustable faux leather handlebar
  • Multi-terrain
  • Reversible handlebar for city & rough terrain
  • Adjustable suspension on swivel wheels

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Shipping Notes
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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SKU: 90073886788

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Product Reviews
M
Verified Purchase
MRL
Belleville, US
★★★★★ 5
More flavor, more fun
Format: Hardcover, Format: Hardcover
If you’re looking for a fun book with unique flavor combos, give More is More a go! So far I’ve made the marinated zucchini, drunken cacio e pepe, shells peas and buttermilk, meatloaf, italian sandwich, tahini date shake, and the best cookies ever - the pistachio brown butter halva chocolate chunk cookies (a mouthful). Everything has been delicious and is on my re-make list. Some highlights on my very long want-to-make list are her meatballs, broken noodle bolognese, chicken salad w coconut crunch & miso braised chicken. Pros: - Fun, creative recipes - Recipes are written in a way that’s approachable and doable - helps build up my confidence and encourages me to try new things. Plus I know I can trust that the recipes are well thought and will work out - Recipe pairing suggestions - this is a huge help for me personally and I’m already eating more veggies thanks to it - Molly is very talented at creating a ton of flavor from a relatively short ingredient list - The book has QR codes for audio and video follow alongs! Cons: - The header font can be hard to read, but the recipes themselves are readable - The abbreviations can be a bit much at times, sure, but they’re just in the titles/descriptions, not the recipes themselves. Not a big detractor for me I’ve seen some complaints that there are too many recipes from The Club. If the book had a bunch of recipes from a free site, I can see the argument for being mad about it. But there are only around a dozen recipes from The ($5/month) Club and if anything, I was happy they were printed in the book because I can now cancel my Club membership - was holding onto it because I didn’t want to lose some of my go-tos. Molly has helped me gain confidence in the kitchen and become a more effective and efficient cook. Everything I’ve made from More is More has been fantastic so far and I’m super pumped to continue cooking through it!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 17, 2023
A
Verified Purchase
Andrea Pineiro
Grantham, US
★★★★★ 5
From Boozy Pasta to Epic Meatloaf — A Hit!
Format: Hardcover, Format: Hardcover
This was the fifth cookbook we made in our cooking club, and I would say it has been my favorite (and the most fun) so far. Every recipe felt exciting and came with Molly’s playful twist on classics. We cooked a full menu: the zucchini and mozzarella salad was fresh and flavorful, though zucchini can sometimes turn out a bit too soft or watery in texture. The Drunken Cacio e Pepe was creamy, delicious, and definitely on the boozy side! The meatloaf was an absolute hit, flavorful, juicy, and one of the favorites at the table. The chile-basted chicken was tasty, though a little too spicy for me. The clams with chili crisp and tofu were another flavorful surprise, while the cornbread was soft and comforting. One standout is that Molly reinvents classics like meatloaf or cornbread in ways that feel new but still approachable. The spicy coconut-smothered green beans were so good I’ve already made them twice, once for my family, who were hesitant about the coconut, but ended up loving them. Overall, this book delivers recipes that are exciting, delicious, and perfect for cooking with friends. For me, it’s a 20/10. Highly recommended. *Español* Este fue el quinto libro que hicimos en nuestro club de cocina, y diría que ha sido mi favorito (y el más divertido) hasta ahora. Cada receta resultó emocionante y con el giro creativo de Molly sobre los clásicos. Preparamos un menú completo: la ensalada de zucchini y mozzarella estuvo fresca y sabrosa, aunque el zucchini a veces queda con una textura un poco demasiado suave o aguada. El Drunken Cacio e Pepe fue cremoso, delicioso y bastante boozy. El meatloaf fue un éxito rotundo, jugoso, lleno de sabor y de los favoritos en la mesa. El pollo con chile estuvo rico, aunque para mí un poco muy picante. Las almejas con chili crisp y tofu fueron otra sorpresa llena de sabor, y el pan de maíz quedó suave y reconfortante. Lo mejor es cómo Molly reinventa clásicos como el meatloaf o el cornbread, haciéndolos nuevos pero aún accesibles. Los green beans con coco picante fueron tan buenos que ya los he hecho dos veces, la primera para mi familia, que al principio dudaba del coco, pero al final les encantó. En general, este libro ofrece recetas emocionantes, deliciosas y perfectas para cocinar en grupo. Para mí, es un 20/10. Muy recomendado.
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Reviewed in the United States on September 21, 2025
R
Verified Purchase
Rachel
Bozeman, US
★★★★★ 4
Mostly easy recipes that taste great!
Format: Spiral-bound
This cookbook has some easy recipes and some that are a bit more involved. She has video links tho to help you along if you need it. I’ve probably made about 1/2 of the recipes in here(not the desserts) and most have been great. The miso chicken, the fried chicken, the mollzballs, the cauliflower salad, and many more were big hits with my family. Got the spiral bound which is really nice to have!
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Reviewed in the United States on December 13, 2025
K
Verified Purchase
Kelly
Draper, US
★★★★★ 5
One of the greatest cookbooks I’ve ever bought
Format: Hardcover
I love cookbooks—like really really love them. I have a collection. I just finished reading this through on the night I received it via preorder—I tracked it all day because I was so excited. I just intuitively felt like after looking at the images and preview that there was really something special about this one. Being a cookbook lover, you can just smell it. This one seemed dense with intention and value, and so colorful, accessible and of-the-moment. And boy was I right!! While there literally hasn’t been enough time to cook anything from this yet (it arrived on my door step three hours ago), I can already tell you that this thing has more soul and voice than 99% of the cookbooks out there. She had me LAUGHING out loud like 12 times no exaggeration (Maldon in the purse?! F yeah ur my girl!), misty eyed (last meal convo), IMPRESSED (QR code for real time audio instructions w classical music?! and vids?! #INNOVATION), thrilled at the ingenuity (salt scoville unit rating omfg), and just overall really knocked back by the joy of seeing someone really live their dreams and GIVE IT to the world. It is so palpable that Molly is living her dreams, and you can tell she works for it. Her writing seems more like her true or embodied self than her spoken words in old YouTube vids I recall. This book is aspirational from a lifestyle perspective but it has nothing to do with the very cool graphic design, great photography and food styling (all wonderful) or her ultra hip house or LA social life or whatever… which is all fun to peek in on, but—it’s because this is a person who has found her calling and is LIVING IT 👏👏 … COMMITTING… and generously sharing herself in the most authentic way with us. It’s just so HER, so specific, which is what we wanna see in ARTISTS. And while I’ve followed Molly with appreciation for years (I never got around to buying her first book but live for her gochujang chx and other Bon Appetit recipes), I’m realizing I have either been sleeping on the true depths of her talent OR she has recently bloomed into just like, her fullest self and I am so so happy for her. I came for the ingredient lists organized by grocery store layout (F-ING FINALLY FINALLY THANK YOU THANK YOU) and the fun vintage typography/nostalgia and umami bombs and gorgeous meatballs, but the inspiration that this book vibrates with (GO FOR IT! Life the life you are meant to live!) will stay with me for quite some time. As a former cooking instructor I know the critical importance of building confidence in order to be a good cook but she just took that concept and blew it to its heights/made it REAL. Can’t wait to make cauliflower salad w vegan ranch, leek za, coconut cornbread, fish n shingled potatoes and orange creamsicle poppy cake. THANK YOU MOLLY!
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Reviewed in the United States on October 11, 2023
C
Verified Purchase
Colleen Rollins
Alexandria, US
★★★★★ 5
Molly Snapped. AGAIN
Format: Hardcover
I’ve made a few recipes from this book already and dear god, they’re so good. The hot sauce-braised short ribs and chile-basted half chicken in particular were jaw-droppingly delicious!! One thing I keep seeing is that she reused recipes from her subscription The Club, so maybe don’t get this book if you already have that. I’m not a member of The Club, so these were all new and exciting for me. Another thing - this is not a dry, straightforward cookbook. It’s focuses on fun graphic design and has her signature lingo in it. Yes, the font is kooky, and I’m here for all of it. It’s not illegible, but know what you’re signing up for. And finally, this is not a health cookbook. She has never claimed it is, so I don’t know why some reviews are up in arms about the health aspect. It’s literally called More is More, guys. Some recipes are indulgent, and that’s okay! I try to eat somewhat healthy, and there’s still a lot in it that I could make without modifications. Basically, if you want a very fun, eye-catching cookbook with DELICIOUS recipes, this is for you!
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Reviewed in the United States on October 31, 2023

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