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Description
swiss cheese plant node Swiss Cheese PlantA fun and unique plant, the Swiss Cheese Plant (AKA Monstera Adansonii) gains more and more holes in its leaves as it matures. It is a vine in its natural habitat and can trail down, or climb up with a pole or trellis. Monstera are most often known for the fenestrations or deep lobes found on their leaves, although some are grown more for their coloration. They are members of the Arum family and care is typically similar to their more common cousins
A fun and unique plant, the Swiss Cheese Plant (AKA Monstera Adansonii) gains more and more holes in its leaves as it matures. It is a vine in its natural habitat and can trail down, or climb up with a pole or trellis.Monstera are most often known for the fenestrations or deep lobes found on their leaves, although some are grown more for their coloration. They are members of the Arum family and care is typically similar to their more common cousins like Philodendrons and Pothos. Most varieties prefer strong indirect light with minimal direct sun, and should be watered moderately once they are almost but not totally dry. Most are vines, and can benefit from regular pruning and propagation.
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4.8 ★★★★★
Based on 251 reviews
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Product Reviews
★★★★★ 4
Does the job
Tastes like boiled oysters, so it has that nailed down.
I use it in my shrimp ramen noodles sometimes, sometimes I use it to flavor garnish dishes.
Best price I could find, but apparently it is a specialty product.
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Reviewed in the United States on September 16, 2020
★★★★★ 5
Unparalleled source of heme iron.
This stuff is medicine if your are anemic or have low serum iron. Elemental iron from veggies or pills must be prepared by your body to carry oxygen in hemoglobin. Not so with iron from animals and oysters are unparalleled in iron content. Even if you don't find them delicious you will find them efficacious.
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Reviewed in the United States on October 13, 2025
★★★★★ 1
Do not recommend
Edible, though barely. Definitely the worst tasting oysters I've tried of all the brands. Hopefully I don't get food poisoning as has been reported by other reviewers.
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Reviewed in the United States on April 6, 2026
★★★★★ 5
Great product at a better price than other brands
No garbage ingredients. Just high quality product at a better price than all other brands.
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Reviewed in the United States on November 23, 2025
★★★★★ 5
High quality product.
Warmth? I’m not sure what that means. I make a simple dish out of these, some milk, butter and salt and pepper—then I “warm” it up. They’re a little pricey but the quality and taste/flavor is great. I would definitely buy them again.
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Reviewed in the United States on April 1, 2021