SKU: 95457771218
sequin caftan dress

sequin caftan dress Spectacular 1970s Unlabeled Silver Sequin, Metallic Thread & Faux Pear – Shrimpton Couture

Sale price$24.88 Regular price$27.65
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Description

sequin caftan dress Spectacular 1970s Unlabeled Silver Sequin, Metallic Thread & Faux Pear – Shrimpton CoutureThis is a spectacular unlabeled caftan that is one of those piece that illustrates why we all fall in love with vintage. It is fantastically beautiful. The base layer is a beautiful soft silver grey silk chiffon that has just a touch of a pale green feel to it. The entire dress is densely detailed with the most amazing coverage of silver beads, silver sequins and silver metal thread. In an amongst all of that are rows of little faux pearls that give

This is a spectacular unlabeled caftan that is one of those piece that illustrates why we all fall in love with vintage. It is fantastically beautiful. The base layer is a beautiful soft silver grey silk chiffon that has just a touch of a pale green feel to it. The entire dress is densely detailed with the most amazing coverage of silver beads, silver sequins and silver metal thread. In an amongst all of that are rows of little faux pearls that give the dress a little added weight so that it falls perfectly in place once on the body. These all cover the entire dress and catch the light from every angle. To add even more glamour all of the edges of the dress are finished in wide bands of tightly spaced rows of the silver sequins and pearls. The pattern on the body of the caftan mixes wide bands of sequins with huge sequin and pearl circles and then more sequins and edged by the silver thread are scattered all in between. As good as it looks in these photos it is even better in person. The dress is extremely easy to wear. It has a v neck at the front and then is attached along the outer edges only with small slits on either side at the top to slip your arms through. This will allow it to fit a vast array of size and body types. To wear it you simply slip it over the head and go. It's one of the best and most elaborate caftans I have seen and its even better in person.  It is gorgeous. Excellent condition

Unlined and slips on to wear. I see a small area of darkening to the fabric just below the neck at the back that you see more on the inside than the out. Please see the final photo here. I see a couple of tiny areas here ask there like this on the caftan near the hem but nothing that detracts. The open cut should allow it to fit a full range of sizes 

From widest point flat across edge to edge: 56"
Length: 54" from shoulder to centre hem at the longest point and the outer edges hang a bit lower when its on

Modern Sizing Equivalent: OSFA

Item# DD4539

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SKU: 95457771218

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4.2 ★★★★★
Based on 13 reviews
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Verified Purchase
Kid Icarus
Bozeman, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
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Reviewed in the United States on May 6, 2019
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Verified Purchase
terrie
Bozeman, US
★★★★★ 5
amazing pan
Size: 2-Quart
beautifully made just the right size. Already comes seasoned.
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Reviewed in the United States on April 30, 2026
S
Verified Purchase
ServoCrow3000
San Leandro, US
★★★★★ 5
Perfect for Bread
Size: 2-Quart
I bought this to make the bread in the book "Bittman Bread" by Mark Bittman and Kerri Conan, which I also bought here on Amazon. This Dutch Oven has been working perfectly for the last 6 months of baking. As a bonus, it's much less expensive that the same size Lodge pot. I've got a 5-1/2 quart regular and a 7-1/2 quart enameled both from Lodge and use them all the time for stuff, but I only use this 2 qt for the bread, usually more than once a week. It's great. Look up that "Bittman Bread" book and buy it from Amazon (I don't think you can insert links in the review), then definitely buy this Dutch Oven. I highly recommend both.
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Reviewed in the United States on May 6, 2026
M
Verified Purchase
Maria
Houston, US
★★★★★ 5
Excellent Enameled Cast Iron Dutch Oven
Color: Red, Size: 5Qt
This Dutch oven has quickly become my favorite piece of cookware in the kitchen. The enamel coating makes cleanup surprisingly easy, even after slow-cooked meals. It heats evenly and keeps food warm for a long time after cooking. I’ve used it for soups, roasts, pasta dishes, and homemade bread with amazing results every time. The red color is beautiful and looks great sitting on the stovetop. It feels heavy and durable without being impossible to handle. I would absolutely recommend this to anyone looking for a high-quality and versatile cooking pot.
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Reviewed in the United States on May 7, 2026
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Verified Purchase
Mark B Roberts
Los Angeles, US
★★★★★ 5
Great for baking bread
Color: Red, Size: 5Qt
Great quality for a good price. I use this to bake sourdough loaves and it performs superbly! I love the little handle potholders they are the perfect size and provide good protection from the very hot pot. Beautiful color but practical and useful.
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Reviewed in the United States on May 30, 2026

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